French Macarons

I got to the class and was told I was not on the list. The lady made me give my number to someone on the phone and was asked to leave because I was not on the list and there was no room for me. I was then called by some other lady who said I had been cancelled and should have received an email. I did not receive any email. I have not seen a refund. They just took my money and provided no services. This was not a pleasant experience.

It was a great class, instructor was excellent! The only thing I would recommend is a better workspace.

The chef was great. She was charming, knowledgeable, worked through the steps slowly and took tons of questions. We really enjoyed her the fact that she demonstrated and then gave us time to attempt it on our own. Unfortunately, the oven didn't cooperate with her too much (new restaurant), so some of is didn't get our macarons since they didn't have time to fully bake. Overall a great experience, sad things didn't work out

If you're looking for something to have fun that might work for you, but if your intention is to learn, you might get disappointed. It was weird the fact that I was doing the class inside of a cafe, not on a kitchen, but I can give her a pass, as it can be expensive to find a kitchen for a group. The worst thing for me was that I never got the actual recipe of the macaron. When we asked the chef, she said that we would receive by email after the class, as of today, I haven't received. I went to the class with a friend and she hasn't received either. In my point of view, if I'm going to a cooking class the least I would expect is the recipe so I can replicate any time I want. The second disappointment was the fact that the oven didn't work, so even though we went through the steps of doing the macaron, we ended up with two options: Going home with nothing or Taking the sheet to try to re-cook the macaron at home. We also didn't learn much about the filling of the macaron. Instead we were given four different fillings (blackberry, raspberry, vanilla bean and chocolate), but we didn't learn how to make them. Besides the chocolate one, which is just a ganache and one of the easiest things to make. It's an interesting class and I had fun, but I wish it was a better prepared class.

Apparently the oven didn’t work well so the macrons didn't come out right and also I don’t know about others but I did not get the recipe that they said we will get same night after the class also the class for a Small AS lol space Was very crowded but fortunately the teacher she was super sweet and very professional .