Thankfully we have 16 other Dessert Classes for you to choose from. Check our top choices below or see all classes for more options.
CocuSocial Cooking Classes See all classes by this school @ 5959 W Century Blvd, , Los Angeles, CA
This hands-on baking class captures the essence of a Parisian patisserie, guiding you through every step of making classic French macarons from start to finish. With your Pastry Chef Instructor by your side, you will learn how to properly mix meringue, achieve the ideal batter consistency through macaronage, and pipe perfect shells before filling and assembling your creations.
Nov 7th
4–6pm PT
Nov 21st
4–6pm PT
Dec 12th
4–6pm PT
CocuSocial Cooking Classes See all classes by this school @ 1441 S Manchester Ave, Los Angeles, CA
Bring yourself to the heart of Parisian patisseries in our hands-on French macaron class. Under the guidance of our expert Pastry Chef Instructor, you'll work through the delicate art of mixing meringue, piping, and baking these refined almond cookies. Explore a range of flavor profiles and fillings during a fun, interactive baking experience open to enthusiasts and beginners alike.
Oct 23rd
6:30–8:30pm PT
Nov 20th
6:30–8:30pm PT
Dec 18th
6:30–8:30pm PT
CocuSocial Cooking Classes See all classes by this school @ 7416 Vermont Ave. , Los Angeles, CA
Channel your inner pizzaiolo at this hands-on Neapolitan pizza-making class. Our expert Chef Instructor walks you through every step of building the classic Italian pie from scratch, from the dough to the bake. No prior experience needed, just an appetite and a willingness to learn.
Nov 21st
6–8pm PT
Dec 13th
5–7pm PT
Life Plus See all classes by this school @ 15301 Ventura Blvd, Sherman Oaks, CA
Unlock the secrets to flawless pastry dough in this hands-on baking experience. Master Pâte Sablée, Buttermilk Biscuit Dough, and a festive seasonal pie dough or scratch-made cake, each designed to inspire your creativity. With expert guidance, focus less on precision and more on crafting beautiful, delicious pastries with confidence.
Cakery by Syd See all classes by this school @ 2254 E Route 66, Glendora, CA
Create an enchanting collection of winter-inspired cookies featuring frosty colors, delicate details, and whimsical seasonal designs. Learn royal icing techniques to achieve smooth finishes and intricate decorative effects while expressing your creativity. This hands-on experience offers a festive, welcoming environment to develop your decorating skills and craft beautifully finished edible masterpieces.
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Today, our Master Bakers will be making a French classic, macarons, in this special extended workshop!
Difficulty level: Moderate
Ages: 10 and up, with good amount of experience in the kitchen.
Macaron Kit available for purchase containing all macaron ingredients except eggs, parchment with guide circles, pastry bag.
Activity Note: Requires use of an oven.
Classes are non-refundable, but you may request a transfer into a different class, provided you give us at least 3 business days notice.
We record all classes, so if you do wind up missing a scheduled session, we will be sure to get you the video and recipe.
Classes are subject to rescheduling or cancellation, based on enrollment levels or conflicts that arise for our instructors. If your class is impacted, we will be in touch right away to provide you with a refund or a transfer into a different class.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
The BLVD Kitchen is a vibrant culinary space offering hands-on cooking classes for all skill levels. With expert instructors and a welcoming atmosphere, it’s the perfect place to learn new techniques, explore diverse cuisines, and connect with fellow food lovers.
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