Bread Classes in NYC, New York

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Bread Classes Coming up in New York

18 classes have spots left

Virtual Challah Baking

This class is temporarily being offered remotely.

at Caroline Wolinsky - Virtual Learning via Zoom

If you've never smelled challah in the oven, you're in for a treat. We will be covering the basics of challah making, a staple of Jewish culture, starting with a short introduction of its historical beginnings and significance, and then moving to making the dough (no experience required for this course at all!). We will break for an hour to allow...

Saturday Aug 15th, 1pm - 4pm Eastern Time

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Virtual Bagel Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

Bring a taste of NYC to your kitchen: learn to make bagels! Make, shape, then boil and bake this tasty brunch treat along with our chef instructor. We’ll even make a roasted garlic-chive cream cheese to schmear on a bagel at the end of this two-hour class. You Will Learn To: Make bagel dough Roll bagels into their bagel-y shapes...

Sunday Aug 16th, 12pm - 2pm Eastern Time

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Virtual Gluten Free Bread

This class is temporarily being offered remotely.

at Michelle Tampakis - Virtual Learning via Zoom

Learn how to make a delicious sandwich bread, that also happens to be gluten, dairy and nut free. We'll start with a brief explanation of the ingredients, move into a demo of the measuring and mixing, and proofing of the dough. I will also have a previously mixed dough that has risen and a description of the final product, with a loaf of fully baked...

Wednesday Aug 19th, 6:30pm - 8pm Eastern Time

Cheese 101 (Virtual)

This class is temporarily being offered remotely.

at La Scuola at Eataly Chicago - Virtual Learning

Pecorino, washed-rind, farmstead, stagionato…what does it all mean? Join the master cheesemongers of Eataly in a virtually-guided tasting of carefully-selected cheeses that highlight a wide variety of cheese making styles and techniques. Guests will enjoy a tasting at home of 4 of Eataly's most delicious cheeses at peak perfection, paired...

Tuesday Aug 18th, 5:30pm - 6:30pm Central Time

$61.46

Virtual Cooking: Hands-On Mozzarella Making 101

This class is temporarily being offered remotely.

at La Scuola at Eataly Chicago - Virtual Learning

In this virtual class, our expert cheesemonger will demonstrate how to make soft and chewy mozzarella from curd while leading guests in an at-home hands-on workshop where you will get to make your own mozzarella cheese with our local curd! Guests will receive all the ingredients to make mozzarella at home and a bottle of Italian wine, selected by our...

Wednesday Aug 19th, 5:30pm - 6:30pm Central Time

$55.88

Virtual Cooking: Summer Sauces - Pasta alla Norma

This class is temporarily being offered remotely.

at La Scuola at Eataly Chicago - Virtual Learning

The significance of a great Italian sauce should not be underestimated. Just like any respectable house guest, a full plate should never come to the table undressed! In this virtual class, the Chef of La Scuola will teach you how to make a quick version of the traditional Norma sauce in the comfort of your own kitchen. In this class, you’ll learn...

Thursday Aug 20th, 5:30pm - 6pm Central Time

$55.88

Virtual Cooking: Summer Sauces - Pasta alla Gricia

This class is temporarily being offered remotely.

at La Scuola at Eataly Chicago - Virtual Learning

The significance of a great Italian sauce should not be underestimated. Just like any respectable house guest, a full plate should never come to the table undressed! In this virtual class, the Chef of La Scuola will teach you how to make a quick version of the traditional Norma sauce in the comfort of your own kitchen. In this class, you’ll learn...

Thursday Aug 27th, 5:30pm - 6pm Central Time

$55.88

Virtual Cooking: Make Your Own Focaccia

This class is temporarily being offered remotely.

at La Scuola at Eataly Chicago - Virtual Learning

Join us for a virtual hands-on workshop on how to prepare focaccia, an Italian flatbread, from start to finish. In this class, you’ll work with Eataly Chicago’s La Scuola Chef via Zoom class to form and shape focaccia dough and learn tips on how to produce this tasty bread -- perfect for a light lunch on the go. Class size is limited so participants...

Saturday Aug 22nd, 2pm - 3pm Central Time

$55.88

Artistic Focaccia Workshop

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

You've seen these gorgeous breads scrolling by on Instagram, and now you can unleash your own inner artist with BLVD's Bread Guru, Chef JJ Levenstein. Did we mention they are also delicious?This is a two part workshop. In the morning, we'll make our dough. After a rest, we will resume in the afternoon to decorate and bake!This class will be meeting...

Sunday Nov 1st, 10am - 10:30am Pacific Time

  (2 sessions)
$35

2 sessions

Make Your Own Bagels! (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Heading out to get your bagel fix is a little more challenging these days, so why not stay home this Sunday and knead, roll, boil, and bake your own authentic NYC style bagels! Chef-Instructor Erica Wides will walk you through the whole process, and at the end of class you'll have a dozen golden bagels to get you through the next week.  You'll...

Sunday Aug 23rd, 12pm - 1:30pm Eastern Time

Cookie Baking Workshop for Cookies4SMA

This class is temporarily being offered remotely.

at Baker Bettie's Baking School - **Virtual Classroom

In this online workshop, Baker Bettie will walk you through two of her best cookie recipes: Her Ultimate Chocolate Chip Cookies (these are the ones that put her on the map) and her Soft Sour Cream Sugar Cookies. IN THIS WORKSHOP WE'LL COVER: How to Properly Cream Butter and Sugar How to Brown Butter for elevating your cookies Tips for quickly chilling...

Sunday Aug 30th, 1pm - 2:30pm Central Time

Virtual Paneer Paratha (bread) and Cucumber Raita (dip)

This class is temporarily being offered remotely.

at Yaymaker - Online Online, New York, New York 00000

Paneer Paratha (bread) and Cucumber Raita (dip) - Vegetarian Ah, the cuisine of India! And the aroma of its spices! It made the Europeans salivate and their daring explorers risk their lives to find a sea route to India! That remarkable cuisine is now yours to create and enjoy through this class. Come, join me as we prepare this delightfully delicious...

Friday Aug 14th, 9pm - 10:15pm Eastern Time

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Virtual Bell Pepper Masala Curry and Naan (bread)

This class is temporarily being offered remotely.

at Yaymaker - Online Online, New York, New York 00000

Bell Pepper Masala Curry and Naan (bread) - Vegetarian Ah, the cuisine of India! And the aroma of its spices! It made the Europeans salivate and their daring explorers risk their lives to find a sea route to India! That remarkable cuisine is now yours to create and enjoy through this class. We will be making this bell pepper curry with a unique...

Sunday Aug 16th, 6pm - 7:30pm Eastern Time

Pickles, Three Ways - Online

This class is temporarily being offered remotely.

at New York Botanical Garden - NYBG Online Classroom

Return to great-grandma's tried-and-true process to make pickled cucumbers in three styles—spicy dill, sweet bread-and-butter, and zesty relish. Designed for beginners, this class covers the basics—from recipes to food prep to sterilizing. You'll pick up tips and tricks for pickling all kinds of produce and head home with recipes and jars of tasty...

Saturday Aug 22nd, 11am - 1pm Eastern Time

Dinner in 30: Marvelous Mussels (Online)

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

Fresh out of ideas for dinner? BLVD to the rescue! In this new online series, we'll make dinner together, with simple, tasty and healthy meals you can have on the table in 30 minutes or less. Tonight, it's a Fresh Bistro Classic, Steamed Mussels with an incredible broth with grilled bread for dipping! This class will be meeting on Zoom. We'll send...

Wednesday Sep 2nd, 5:30pm - 6pm Pacific Time

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