Pasta: Basics is unfortunately unavailable

Thankfully we have 9 other Pasta Making Classes for you to choose from. Check our top choices below or see all classes for more options.

Course Details
Price:
$100 (per person)
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
Williamsburg, Brooklyn
100 Frost St
Btwn Manhattan Ave & Leonard St
Brooklyn, New York 11211
(Map)
Purchase Options
Save to WishList

256 people saved this class

Book Private Party
Description
Class Level: All levels
Age Requirements: 16 and older
Average Class Size: 20

Flexible Reschedule Policy: This provider has flexible, free rescheduling for any-in person workshop. Please see the cancellation policy for more details

What you'll learn in this pasta making class:

Ditch the box and get a little messy making the freshest noodles outside of Nonni's kitchen.

One of our most popular classes! Every student will get hands-on experience making pasta dough from scratch, as well as rolling, cutting, and filling fresh noodles and ravioli. 

Learn first-hand how much more silky and decadent fresh pasta is than the stuff in the box, and just how simple it is to prepare.
 
The menu is vegetarian.

Still have questions? Ask the community.

Refund Policy

We offer small, intimate classes, and each class is painstakingly prepared.

You may request to cancel your ticket for a full refund, up to 72 hours before the date and time of the event. Cancellations between 25-72 hours before the event may transferred to a different date/time of the same class. Cancellation requests made within 24 hours of the class date/time may not receive a refund nor a transfer. 

When you register for a class, you agree to these terms.We know that things do happen. Our classes are transferrable, so feel free to send a friend if you can’t make it!

Map

Google Map

The Brooklyn Kitchen

All classes at this location

Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Similar Classes

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 1000 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (1)

Get quick answers from CourseHorse and past students.

Question from JACKIE A.
I am interested in bringing my culinary 3 students for a class trip in September.
Answer from Kristle C. CourseHorse StaffCourseHorse Staff
Hi Jackie! we're unable to determine when it will be offered after July. If this is saved on your wish list, you'll be automatically notified when the new dates are added.
Answer
Cancel

Reviews of Classes at The Brooklyn Kitchen (690)

(690 Reviews)
Pasta: Basics
Reviewed by Anonymous on 9/26/2017
We really enjoyed this class–the class was a small size, and the instructor gave everyone as much attention as they needed. The instruction was clear and easy to follow. The pasta was delicious!
Pasta: Basics
Reviewed by Bevin K. on 7/12/2017
Amazing class! The food was so fresh and it was so much fun to make pasta.
Pasta: Basics
Reviewed by Josephine H. on 5/31/2015
Awesome class! Lots of fun learning and eating our pastas! Would definitely recommend, and take more classes at Brooklyn Kitchen!
Pasta: Basics
Reviewed by Anonymous on 3/29/2015
Ken was a great instructor! He made it really fun and interesting and this is coming from someone who hates being in a kitchen. We had a chance to make our own dough and use the pasta maker, all while enjoying beer and wine throughout the night. The instructor shows you how to make two different pastas and sauces and you have two full pasta dishes to try at the end of the class. You come home with pasta dough that you make in class and recipes. So fun!
Pasta: Basics
Reviewed by Steven Mandel on 6/9/2013
I have some experience making fresh pasta but Kat, the Chef instructor really refined my techniques, or rather my lack of technique. The class was very informative and I would recommend it to anyone, experienced or inexperienced. The facilities are pleasant and conducive to a good learning experience.
loading...
loading...

School: The Brooklyn Kitchen

The Brooklyn Kitchen

The Brooklyn Kitchen is a radical cooking school on a mission to change the world by teaching people how to cook like grown ups. We specialize in interactive and educational experiences that foster community and redefine home cooking for everyone. Our diverse clientele come to us for memorable,...

Read more about The Brooklyn Kitchen

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified NYC educator.

Want to take this class?

Save to Wish List
Booking this class for a group? Find great private group events here

9 Top Choices

Virtual Pasta Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

Join our chef to make pasta from scratch! You Will: Make and knead a classic egg pasta dough Hand shape pasta Create a classic marinara sauce & fresh basil pesto Eat delicious homemade pasta Materials Needed to Participate Fully Ingredients: All-purpose flour Semolina flour (or all purpose flour) Salt 1 bay leaf 1 14-oz. can San...

Friday Nov 27th, 6pm - 8pm Eastern Time

Handmade Pasta (BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Calling all pasta lovers! Know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature pasta recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and shape pasta along with a delicious...

Sunday Nov 15th, 4pm - 6pm Eastern Time

$180
for 2 students

Online Cooking Class: Homemade Fettuccine and Ravioli

This class is temporarily being offered remotely.

at Classpop! - Virtual Classroom

Few pasta dishes represent authentic Italian cuisine like fettuccine and ravioli. In this virtual cooking class conducted from Rome, Italy, Chef Davide will help you master these iconic recipes. You’ll create silky ribbons of handmade fettuccine, tender homemade ravioli and a savory tomato sauce brimming with fresh basil. In addition to these recipes,...

Friday Oct 30th, 10am - 11:15am Eastern Time

Online Cooking Class: Pasta Bolognese From Scratch

This class is temporarily being offered remotely.

at Classpop! - Virtual Classroom

Once you experience the thrill of serving handmade pasta created in your own kitchen, you’ll never go back to boxed again! Let Chef Daniel show you how to get it just right in this virtual cooking class. Learn how to make fresh fettuccine noodles, including cutting techniques using a pasta roller, with advice from Chef Daniel on which pasta cutters...

Friday Oct 30th, 6pm - 7:15pm Eastern Time

Handmade Pasta (Online)

This class is temporarily being offered remotely.

at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000

We are so excited to bring you our brand new online cooking classes!  Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature pasta dough recipe, plus how to make a simple pasta shape by hand without needing special tools. Learn to knead, roll and shape pasta...

Friday Nov 13th, 7pm - 8:30pm Eastern Time

Online Cooking: Italian Ravioli Two Ways
Deal

Online Cooking: Italian Ravioli Two Ways

This class is temporarily being offered remotely.

at Classpop! - Virtual Classroom

In this interactive online cooking class with Italian-trained Chef Chris, you'll learn how to make ravioli from scratch in the comfort of your own kitchen. Best of all, there is no fancy equipment required — just a bowl, a knife, and a rolling pin.  Chef Chris will begin by teaching you how to make the pasta dough, then you'll concoct two fillings...

Sunday Nov 15th, 3pm - 4pm Eastern Time

Now:
$19.50
Was:
$39

Online Cooking Class: Intro to Gnocchi

This class is temporarily being offered remotely.

at Classpop! - Virtual Classroom

Gnocchi is a singular delight, a unique choice among the usual Italian cuisine options. In this virtual cooking class with Chef James, you’ll learn how to make your own fresh gnocchi to impress your dining audience and satisfy their taste for something distinctive and delicious.  Chef James will teach you to make handcrafted potato gnocchi,...

Wednesday Oct 28th, 4pm - 5:30pm Eastern Time

Online Cooking: Fresh Tortellini From Scratch

This class is temporarily being offered remotely.

at Classpop! - Virtual Classroom

During this virtual cooking class, you'll learn how to make fresh tortellini from scratch. Chef Chris will guide you through the basics of preparing pasta dough and using it to create two traditional pasta dishes. First, you'll begin by creating egg pasta dough, a staple for your two tortellini entrees. Next, Chef Chris will teach you how to prepare...

Saturday Nov 28th, 7pm - 8:15pm Eastern Time

Handmade Pasta Twist (BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Pasta, Pasta, Pasta! Do you know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature pasta recipe and an oh-so-cool twist on the original. Learn the tips and tricks to becoming a pasta aficionado as we master kneading, rolling...

Thursday Nov 19th, 6:30pm - 8:30pm Eastern Time

$180
for 2 students