Pasta: Basics is unfortunately unavailable

Thankfully we have 18 other Pasta Making Classes for you to choose from. Check our top choices below or see all classes for more options.

Course Details
Price:
$100 (per person)
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Location:
Williamsburg, Brooklyn
100 Frost St
Btwn Manhattan Ave & Leonard St
Brooklyn, New York 11211
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Description
Class Level: All levels
Age Requirements: 16 and older
Average Class Size: 20

What you'll learn in this pasta making class:

Ditch the box and get a little messy making the freshest noodles outside of Nonni's kitchen.

One of our most popular classes! Every student will get hands-on experience making pasta dough from scratch, as well as rolling, cutting, and filling fresh noodles and ravioli. 

Learn first-hand how much more silky and decadent fresh pasta is than the stuff in the box, and just how simple it is to prepare.
 
The menu is vegetarian.

Still have questions? Ask the community.

Refund Policy
We offer small, intimate classes, and each class is painstakingly prepared.
You may request to cancel your ticket for a full refund, up to 72 hours before the date and time of the event. Cancellations between 25-72 hours before the event may transferred to a different date/time of the same class. Cancellation requests made within 24 hours of the class date/time may not receive a refund nor a transfer. When you register for a class, you agree to these terms.We know that things do happen. Our classes are transferrable, so feel free to send a friend if you can’t make it!

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Questions & Answers (1)

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Question from JACKIE A.
I am interested in bringing my culinary 3 students for a class trip in September.
Answer from Kristle C. CourseHorse StaffCourseHorse Staff
Hi Jackie! we're unable to determine when it will be offered after July. If this is saved on your wish list, you'll be automatically notified when the new dates are added.
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Reviews of Classes at The Brooklyn Kitchen (651)

(651 Reviews)
Pasta: Basics
Reviewed by Anonymous on 9/26/2017
We really enjoyed this class–the class was a small size, and the instructor gave everyone as much attention as they needed. The instruction was clear and easy to follow. The pasta was delicious!
Pasta: Basics
Reviewed by Bevin K. on 7/12/2017
Amazing class! The food was so fresh and it was so much fun to make pasta.
Pasta: Basics
Reviewed by Josephine H. on 5/31/2015
Awesome class! Lots of fun learning and eating our pastas! Would definitely recommend, and take more classes at Brooklyn Kitchen!
Pasta: Basics
Reviewed by Anonymous on 3/29/2015
Ken was a great instructor! He made it really fun and interesting and this is coming from someone who hates being in a kitchen. We had a chance to make our own dough and use the pasta maker, all while enjoying beer and wine throughout the night. The instructor shows you how to make two different pastas and sauces and you have two full pasta dishes to try at the end of the class. You come home with pasta dough that you make in class and recipes. So fun!
Pasta: Basics
Reviewed by Steven Mandel on 6/9/2013
I have some experience making fresh pasta but Kat, the Chef instructor really refined my techniques, or rather my lack of technique. The class was very informative and I would recommend it to anyone, experienced or inexperienced. The facilities are pleasant and conducive to a good learning experience.
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School: The Brooklyn Kitchen

The Brooklyn Kitchen

The Brooklyn Kitchen is a radical cooking school on a mission to change the world by teaching people how to cook like grown ups. We specialize in interactive and educational experiences that foster community and redefine home cooking for everyone. Our diverse clientele come to us for memorable,...

Read more about The Brooklyn Kitchen

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