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Basic Cooking Classes
NYC
Discover the art of cooking with basic cooking classes in NYC. Learn essential culinary skills, master fundamental recipes, and gain the confidence to create delicious meals from scratch.
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Introduction to Tofu – Vegan Cooking Class
RESOBOX @ 91 East 3rd St, New York, NY
Full Title: Introduction to Tofu – Vegan Cooking Class Learn how to cook with a protein-rich, healthful superfood – tofu. For ages, tofu has been one of the most-loved foods in Japan for its health benefits and this versatile ingredient can be transformed into a variety of delicious food and dessert. This time, we will cook with Johnny Tofu, a popular silken tofu from Otokomae-Tofu in Kyoto, Japan, which can be purchased in New York. Among...
$65
Groovy Beets
Teaching Table @ Virtual Cooking Class, New York, NY
Not sure about you, but come March, I’m pretty tired of beets, as they seem to be the only “in season” vegetable around here. Lettuce turnip your beets into creations you never thought imaginable. Join Teaching Table to beet the system of local seasonal eating with some creativity. You’ll be wondering why you never before pickled beets. Meanwhile, our handmade beet pasta will make your heart skip a beet. You’ll learn a raw preparation...
$29
Southern Comfort Baking
Lux Cuisine @ 235 W 48th St, New York, NY
Discover how to take delicious Southern dessert recipes and turn them into something beautifully bite-sized. In this hands-on class, Chef Shaun will teach you everything you need to know to infuse the soul of Southern comfort into your baking. To begin the class, Chef Shaun will start by demonstrating and discussing the ins and outs of each dessert. Then, Chef Shaun will guide and instruct as you begin creating and assembling three decadent Southern...
$75
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Rise & Dine Mother's Day Brunch Cooking
TomCookery Events @ 306 W 51st St, New York, NY
4-hour class includes a lively, hands-on cooking instruction, complimentary cocktail, coffee and pastries, a leisurely sit down brunch and recipes to take home. BYOB (bubbly) encouraged. Menu Preview Apricot Salad with French Feta, Red Onion, Pecan and Balsamic Tarragon Vinaigrette Brioche French Toast with Rum Whipped Cream Soft Scrambled Eggs with Truffle Butter Sweet Potato & Pork Belly Hash with Smoked Paprika Aioli
$150
Vegetarian Lasagna
Special School Offer!
20% Off Bhagavat Life Gift Cards! Learn More >
20% Off Bhagavat Life Gift Cards! Learn More >
Bhagavat Life @ 25 1st Ave, New York, NY
Menu: Gluten Free Lasagna with Paneer Cheese (vegan option available) Kale Arugula Pesto Almond Milk Béchamel Sauce How to Make Paneer How to Make Almond Milk Chocolate Fudge Cake Cranberry Orange Holiday Drink Price includes includes materials and a full meal at the end.
$125
Home Style Food...The Best Food!
Truffle Lab NYC @ 10 West End Ave, New York, NY
Aren’t you dreaming about those nonna’s recipes and traditional home style food sometimes? Too busy too cook at home but you would like to taste that home food? This class is what you are looking for! Join Chef Andrea for a night all about comfort and cozy food like at home, easy and healthy recipes to replicate and to enjoy your night by cooking and eating! Truffle and non-truffle recipes will be demonstrated during the class....
$120
It’s Still Summer!
Truffle Lab NYC @ 10 West End Ave, New York, NY
Autumn is still far away and we should keep enjoying this warm weather with an immersive cooking class. You will experience an evening dedicated to showcase the end of summer truffle season with special recipes paired with refreshing wines. (Dishes paired with incredible wines with recipes included for home)
$120
Autumn Dinner Truffle Experience
Truffle Lab NYC @ 10 West End Ave, New York, NY
There is no better way to welcome and discover the beauty of Autumn than with a dedicated cooking class. This fantastic season, made of wood scents, warm colors and family atmosphere will be replicated in seasonal dishes with mushrooms and truffles paired with the perfect wine selection. (Dishes paired with incredible wines with recipes included for home).
$130
Masters of Social Gastronomy: The Secrets of FAKE MEAT!
Caveat @ 21-A Clinton St, New York, NY
Each month, the Masters of Social Gastronomy take on a curious food topic and break down the history, science, and stories behind it. Up this month: MEAT ANALOGS! Sarah Lohman will give you a run-down of vegetarianism in the west. From Benjamin Franklin’s ”Tow-fu” to Dr. Kellogg’s commercial “Protose,” we’ll explore just how long we’ve been eating things that masquerade as meat. Soma will be taking charge of all your favorite...
$10
Cooking For Busy People
Culinary Training Institute @ 460 W 34th St, New York, NY
Imagine having all your meals already planned and easily executed for the entire week? Come learn how to simply your life and enjoy your weekly meals without the fuss.
$80
Thanksgiving Feast
Culinary Training Institute @ 460 W 34th St, New York, NY
Learn how to execute a delicious Thanksgiving meal that will leave your family and friends wanting to come back every holiday!
$95
New Year's Eve Cocktails and Canapés
Teaching Table @ Virtual Cooking Class, New York, NY
We have the perfect antidote for a New Year’s Eve in this year, a virtual cocktail and canapé making party. Gather with friends new and old and prepare some finger foods that you can enjoy for a tasty cocktail hour or prep for later in your wild evening (of zoom gatherings, board games and netflix)! Our menu will include: Cranberry Chai KISS 2020 GOODBYE Fix Snow Dusted Orchard Apple Cider Cocktail Garlicky Stuffed Mushrooms Ginger and Soy...
$25
Fermentation 101: Make Your Own Delicious Foods
Just Food @ 95 E Houston St, New York, NY
On the Menu: Kimchi Hot Pot Carrot Cake Muffins (with Fermented Carrots) Avocado & Spicy Kraut Dip with Sourdough Toasts Whether you're an avid farmers' market shopper or you belong to your neighborhood CSA, Culinary Bootcamp is the perfect opportunity to brush up on your cooking skills before the growing season begins. Join us this Spring to learn to make the most of your CSA share or market purchases!
$55
Gateways - Tasting Kitchen on Governors Island
West Harlem Art Fund @ Building 10B, , New York, NY
Guests will enjoy small plates dishes and specialty teas and juices that compliment the art exhibition TRACES in Nolan Park on Governors Island. Led by WESLEY BEEKS, guests will learn about the spices from South Asia, engage in a lively conversation with the chef and engage the site-specific installation by Japanese American artist Tomo Mori. The exhibition TRACES explores human migration to the Americas. As people continued spreading across Eurasia,...
$35
Creative Thanksgiving Leftovers
Teaching Table @ Virtual Cooking Class, New York, NY
Most Americans are familiar with the post-Thanksgiving mash up of sliced turkey, potatoes, and cranberry sauce stuffed between two slices of gravy soaked bread. But, have you explored other more creative ways to re-purpose your Thanksgiving leftovers? This virtual hands-on class will have you digging your Thanksgiving leftovers out of the fridge and transforming them into dishes you can enjoy all week or even freeze for a snowy day. We’ll brainstorm...
$25
Shiitake Secrets Volume 1: Building the Perfect Vegan Ramen Bowl
RESOBOX @ 91 East 3rd St, New York, NY
Shiitake Secrets Volume 1: Building the Perfect Vegan Ramen Bowl Cooking Class Would you like to make vegan ramen using delicious Japanese dried shiitake mushrooms? Make everything from scratch, from the noodles to the soup! Even vegan soup, which is often less flavorful, can be totally delicious when you know which ingredients to use, and how best to cook it! Did you know you can make your own ramen noodles? After this class, you’ll be able...
$70
Gluten Free Baking
The Brooklyn Kitchen @ 274 36th St, Brooklyn, NY
Gluten-free grocery products have risen nearly 20% in the last two years, often at a premium cost to shoppers.
$100
Nepali Cooking with Rachana: Immersion Workshop (Vegetarian)
Embark on a flavorful journey into Nepali cuisine in the heart of Hillsdale, New Jersey. Join Rachana in her inviting home, where the aroma of toasted spices and the vibrant colors of Nepali accents set the scene for an immersive culinary experience. Discover the fusion of Indian, Chinese, and Tibetan influences as Rachana shares her expertise with warmth and candor, transforming you into a skilled vegetarian chef.
$195
Mexican: Flavors of the Yucatan
The Brooklyn Kitchen @ 274 36th St, Brooklyn, NY
You don't have to go on a yoga retreat in Tulum to taste these traditional flavors of the Yucatan. Cook your way through the rich culinary heritage of the Yucatan! Learn to use ingredients of the region such as tangy oranges, habanero peppers, and pumpkin seeds to prepare traditional dishes steeped in Mayan history. This class will feature 1 meat dish and 3 vegetarian sides.
$100
Eat Your Veggies
The Brooklyn Kitchen @ 274 36th St, Brooklyn, NY
Let's make your daily recommend serving of vegetables indulgent, exciting and down right tasty. We want to help change the minds of omnivores everywhere by putting seasonal veggies at the center of the dinner plate. This completely vegetarian menu is inspired by the brilliant produce-forward work of Yotam Ottolenghi.
$100
Basic Cooking Classes in NYC are rated 4.6 stars based on 1,497 verified reviews from actual CourseHorse.com purchasers.
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