Cooking with Wine (BYOB) is unfortunately unavailable

Thankfully we have 61 other Culinary (Meals) Classes for you to choose from. Check our top choices below or see all classes for more options.

Cooking with Wine (BYOB)

at Taste Buds Kitchen - Chelsea

(1952)
Course Details
Price:
$79
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
Chelsea, Manhattan
109 W 27th St 10th Fl
Btwn 7th & 6th Avenues
New York, New York 10001
(Map)
Purchase Options
Save to WishList

479 people saved this class

Book Private Party
Description
Class Level: All levels
Age Requirements: 21 and older
Average Class Size: 20

Flexible Reschedule Policy: This provider has flexible, free rescheduling for any-in person workshop. Please see the cancellation policy for more details

What you'll learn in this culinary (meals) class:

Whether you are a wine connoisseur or simply a social sipper, there is no doubt wine pairs beautifully with cooking. Now, you can learn some of our favorite recipes that highlight wine as the star of the show. From poaching to baking and delicious risotto making, this is a menu you don't want to miss. 

Perfect for a special date night or an evening out with friends!

Menu:

  • ​Salmon en Papillote (steamed in folded pouch)
  • Bacon & Leek Risotto
  • Red Wine Poached Pears
  • Cinnamon Whipped Cream

This menu is gluten-free, for ages 21+ & BYOB.

You'll work together in teams of 4 to 5 per table to create our culinary masterpiece. If you're coming solo or with a plus one, get ready to meet some great new friends!


Still have questions? Ask the community.

Refund Policy

Note: This provider has a temporary cancellation policy for COVID-19 related cancellations which is as follows:

Cancellations made 24 hours in advance will receive a full account credit for them to reschedule to a later date. 

----

Original cancellation policy (non-COVID-19):

Registrations are non-refundable. Cancellation notice must be received by email 48 hours prior to the start time of your event to receive kitchen credit, less a 10% cancellation fee. For multi-day camps and semesters, cancellation notice must be received 48 hours prior to the first day of the registered series to receive credit for the entire series; we are not able to offer partial cancellations or makeup classes for individual sick days that are missed. Kitchen credits expire 6 months from the date of your request. 

No refunds or kitchen credits will be issued when fewer than 48 hours notice is provided. Taste Buds Kitchen is unable to make exceptions to this policy for scheduling conflicts, last-minute illnesses or no shows. If you cannot attend your event for any reason, you are always welcome to send a friend in your place, and we hope that you do! If you registered via CourseHorse, you must send your cancellation request to [email protected] <mailto:[email protected]> within 48-hours of the class start time to receive a credit.

Please note that the confirmation email students receive from CourseHorse is not the official confirmation email from the school, and that students are not guaranteed to be enrolled into the class they’ve registered until they receive the confirmation email from Taste Buds Kitchen.

Map

Google Map

Taste Buds Kitchen

All classes at this location

Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Similar Classes

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 790 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (4)

Get quick answers from CourseHorse and past students.

Question from Abike K.
Do you bring your own wine?
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Hi there! Yes, this is a BYOB (Bring Your Own Bottle/Beverage) class.
Answer
Cancel
Question from anonymous
Do you make dinner and eat it at the end of the night?
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Hi there! Yes, menus provide a decent-sized meal that students get to enjoy family-style the last 20-30 minutes of class. Hope this helps!
Answer
Cancel
Question from Kaoko T.
Is there any preference of joining as a party or a single?
Answer from Georgia C. CourseHorse StaffCourseHorse Staff
Hi Kaoko, yes, when you book this class there is option on how many seats you want to enroll.
Answer
Cancel
Question from anonymous
Is this menu ok if you are lactose intolerant?
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Unfortunately, the Cooking with Wine menu is not dairy-free as the recipes require butter, cheese, and heavy cream. We recommend any one of the Asian-themed menus, such as Sushi & Dumplings, Chinese Takeout, Tasty Thai, or A Taste of India (vegan). Hope this helps!
Answer
Cancel

Reviews of Classes at Taste Buds Kitchen (1,952)

(1952 Reviews)
Cooking with Wine (BYOB)
Reviewed by George G. on 1/5/2020
It was our second date, and we had an amazing time.
Cooking with Wine (BYOB)
Reviewed by karla m. on 10/29/2019
Loved the class! Super chill, yet the instructor/chef did check up on us to assist and answer questions. I’d take another class with TBK. Cooking with beer sounds fun! PS don’t forget to BYOB!
Cooking with Wine (BYOB)
Reviewed by Susie M. on 10/29/2019
It was a fun and relaxed class. The instructor Jasmine was really helpful and nice. She answered lots of my questions after the class so I feel like I could make the dishes we learned in class at home. I definitely want to go back and take more classes there.
Cooking with Wine (BYOB)
Reviewed by Anonymous on 10/21/2019
Great class and instructor.
Cooking with Wine (BYOB)
Reviewed by Laura W. on 2/24/2019
Great class! Fun, laid back and we learned a few new techniques.
loading...
loading...

School: Taste Buds Kitchen

Taste Buds Kitchen

Taste Buds Kitchen is the top culinary entertainment experience for kids, families & adults! Voted "Best Kids Cooking Class" by New York Magazine, we specialize in fresh and unique cooking events in our Kids Kitchen by day and BYOB Adult Kitchen by night. Our culinary events include an...

Read more about Taste Buds Kitchen

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified NYC educator.

Want to take this class?

Save to Wish List
Booking this class for a group? Find great private group events here

61 Top Choices

Virtual Mozzarella Making

This class is temporarily being offered remotely.

at Carolyn Montgomery - Virtual Learning via Zoom

Mild and milky, smooth and silky: any way you stretch it, I love fresh mozzarella! In this live online crash course I'll teach you how to make it at home, from home! First I'll set you straight on coagulation as I tell you how milk turns from fluid to firm curds.  Then I'll demonstrate how the mozzarella is made. You'll have a chance to roll...

Tuesday Aug 25th, 6pm - 7:30pm Eastern Time

Virtual Dumpling Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

Join our chef to make dumplings, or 餃子, with two different fillings: pork & celery, and mushroom-veggie. We’ll start with the two-ingredient dough from scratch, make our pork and veggie fillings, shape the dumplings, and then cook them! The chef will guide you through the process, from kneading to shaping, then we’ll cook...

Thursday Aug 20th, 6pm - 8pm Eastern Time

Virtual Gluten Free Bread

This class is temporarily being offered remotely.

at Michelle Tampakis - Virtual Learning via Zoom

Learn how to make a delicious sandwich bread, that also happens to be gluten, dairy and nut free. We'll start with a brief explanation of the ingredients, move into a demo of the measuring and mixing, and proofing of the dough. I will also have a previously mixed dough that has risen and a description of the final product, with a loaf of fully baked...

Wednesday Aug 19th, 6:30pm - 8pm Eastern Time

Virtual Cooking: Summer Sauces - Pasta alla Norma

This class is temporarily being offered remotely.

at La Scuola at Eataly Chicago - Virtual Learning

The significance of a great Italian sauce should not be underestimated. Just like any respectable house guest, a full plate should never come to the table undressed! In this virtual class, the Chef of La Scuola will teach you how to make a quick version of the traditional Norma sauce in the comfort of your own kitchen. In this class, you’ll learn...

Thursday Aug 20th, 5:30pm - 6pm Central Time

$55.88

Virtual Cooking: Summer Sauces - Pasta alla Gricia

This class is temporarily being offered remotely.

at La Scuola at Eataly Chicago - Virtual Learning

The significance of a great Italian sauce should not be underestimated. Just like any respectable house guest, a full plate should never come to the table undressed! In this virtual class, the Chef of La Scuola will teach you how to make a quick version of the traditional Norma sauce in the comfort of your own kitchen. In this class, you’ll learn...

Thursday Aug 27th, 5:30pm - 6pm Central Time

$55.88

Handmade Pasta (BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Calling all pasta lovers! Know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature pasta recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and shape pasta along with a delicious...

Saturday Aug 29th, 8pm - 10pm Eastern Time

$180
for 2 students

(Virtual) Bridge Communities Benefit: Midwest Home

This class is temporarily being offered remotely.

at Marcel's Culinary Experience - Virtual Classroom

(Virtual) Bridge Communities Benefit: Midwest Home Cooking Celebrate in the spirit of the Glen Ellyn Backyard BBQ! Call your grilling partners, your neighbors, your friends, your best buddy to join in the cooking fun. Create a delicious straight-from-the-Midwest dinner party that starts by spotlighting all the edible treasures from the farmers, ranchers,...

Thursday Aug 13th, 5:30pm - 7pm Central Time

Market Gazpacho (Online)

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

There's almost nothing as refreshing as a bowl of fresh Gazpacho, and tonight, Chef Darryl will show you easy it is how to make the authentic Spanish version at home!This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, 48 hours ahead of time....

Friday Aug 14th, 5:30pm - 6pm Pacific Time

Virtual Paneer Paratha (bread) and Cucumber Raita (dip)

This class is temporarily being offered remotely.

at Yaymaker - Online Online, New York, New York 00000

Paneer Paratha (bread) and Cucumber Raita (dip) - Vegetarian Ah, the cuisine of India! And the aroma of its spices! It made the Europeans salivate and their daring explorers risk their lives to find a sea route to India! That remarkable cuisine is now yours to create and enjoy through this class. Come, join me as we prepare this delightfully delicious...

Friday Aug 14th, 9pm - 10:15pm Eastern Time

Vegetarian Indian (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Indian food is huge on flavor, and low on ingredients (okay, not including spices), so it is a perfect cuisine to try out at home while you are spending extra time in your kitchen. Menu: Chana Masala (chickpea curry) Red Lentil Dal with Spiced Butter Fragrant Basmati Rice Pilaf Cucumber-Carrot Raita How these virtual classes work: 1) After...

Monday Aug 17th, 6pm - 7:30pm Eastern Time

Online Persian Cooking with Mab

This class is temporarily being offered remotely.

at The League of Kitchens - **Virtual Classroom

Learn to make Persian rice with Tahdig and dill-scented lima beans topped with poached eggs! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions, conversation, and...

Saturday Aug 15th, 4pm - 6:30pm Eastern Time

Virtual Date Night Cook Along: Steak au Poivre

This class is temporarily being offered remotely.

at The Chopping Block Lincoln Square - *Online Classroom

Join us for a virtual cooking class as you and your date cook together with The Chopping Block's Owner/Chef Shelley Young. Cook with Shelley in real-time as she shows you how to make a delicious French feast via a Zoom Cook Along. Menu: Steak au Poivre with Cognac Pan Sauce Garlic Mashed Potatoes Skills covered in class: Selecting and sautéing...

Saturday Aug 15th, 6pm - 7pm Central Time

Hand Rolled Gnocchi (Online / BYOB)

This class is temporarily being offered remotely.

at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000

We are so excited to bring you our brand new online cooking classes! We’re rolling up our sleeves to master the art of the perfect hand rolled potato gnocchi! No gnocchi is complete without an easy-to-make tomato sauce you will make time and time again. Yum! Bring your own ingredients and beverage of choice. Let’s have fun in the Kitchen and...

Saturday Aug 15th, 6pm - 7:15pm Eastern Time

Online Greek Cooking with Despina

This class is temporarily being offered remotely.

at The League of Kitchens - **Virtual Classroom

Learn to make fragrant Greek meatballs, tzatziki sauce, and a traditional Greek salad! Since Despina can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook...

Sunday Aug 16th, 4pm - 6:30pm Eastern Time

Virtual Bell Pepper Masala Curry and Naan (bread)

This class is temporarily being offered remotely.

at Yaymaker - Online Online, New York, New York 00000

Bell Pepper Masala Curry and Naan (bread) - Vegetarian Ah, the cuisine of India! And the aroma of its spices! It made the Europeans salivate and their daring explorers risk their lives to find a sea route to India! That remarkable cuisine is now yours to create and enjoy through this class. We will be making this bell pepper curry with a unique...

Sunday Aug 16th, 6pm - 7:30pm Eastern Time

Summer Dinner Salads (Virtual)
Deal

Summer Dinner Salads (Virtual)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

With an eye on avoiding the stove, these summer salad are brilliant in color, flavor, and texture. Salad for dinner is what we are craving this summer. Menu Burrata and Tomatoes with Smashed Basil Vinaigrette Spicy Shrimp Cobb with Avocado Dressing Cold Zucchini Noodles with Sesame Peanut Sauce How these virtual classes work:  After...

Sunday Aug 16th, 6pm - 7:30pm Eastern Time

Now:
$36
Was:
$45

French Bistro (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Pretend you have jetted off to the south of France, and are tucking into a classic bistro meal. Rosé wine optional, but encouraged! Bon appétit! MENU: Crisp Roasted Chicken Ratatouille Rosemary-Roasted Potatoes HOW THESE VIRTUAL CLASSES WORK: After registering, you will be sent a link to log into the class at the appointed date/time....

Tuesday Aug 25th, 6pm - 7:30pm Eastern Time

Northern Italian Dinner (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Well, we can't fly off to Italy these days (or eat at an Italian restaurant, for that matter), but we can bring the warmth and hospitality and rustic simplicity of good Italian trattoria cooking right into our own homes.   We'll cook up: Pan-Roasted Lemon-Rosemary Chicken Creamy Polenta Parmigiano Garlicky Roasted Broccoli Rabe How...

Friday Aug 28th, 6pm - 7:30pm Eastern Time

Chinese Takeout @ Home (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Since heading out to your favorite Chinese restaurant is off the table for now, it is time to learn how to cook your favorite dishes at home! Home-cooked Chinese food is a marvel...brighter in flavor than your average takeout, and the bonus? No mountains of packaging to throw out! You'll cook: Scallion Pancakes with Sweet-Soy Dipping Sauce ...

Saturday Aug 29th, 6pm - 7:30pm Eastern Time

Handmade Gnocchi Dinner (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

If you haven't made hand-rolled gnocchi yet, here is your big chance. The stuff you buy shrink-wrapped in the supermarket is a dense, pale substitute for light and fluffy ricotta gnocchi you can produce with your own hands. Using fresh ricotta cheese (instead of the more time-consuming boiled potato option), the dish is a snap to make and a great...

Sunday Aug 30th, 6pm - 7:30pm Eastern Time