Kosher Cooking Classes New York

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Kosher Cooking Classes Coming up in New York

Vegetarian Chanukah Dinner: Pancakes, Latkes + Risotto

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

Learn how to create these different types of pancakes as you cook lentil scallion pancakes with cumin cream, root vegetable latkes, wild mushroom risotto cakes, and spinach pancakes with cardamom. Some pancakes are cut from a block, others consist of bound together ingredients, and some, like latkes, rely on the network of the vegetables themselves....

Thursday Dec 7th, 7pm

Peter Callahan - PCK Catering

at De Gustibus Cooking School - Midtown
151 W 34th St Macy's Herald Square, 8th Fl, New York, New York 10001

Join us for an afternoon of all-kosher cooking with Peter Callahan, the iconic Owner and Creative Director of New York City-based Peter Callahan Catering. Peter is the author of the recently released book, Peter Callahan’s Party Food, as well as his best-selling book, BITE by BITE: 100 Stylish Little Plates You Can Make for Any Party.  Peter...

$100

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Glorious Garlic

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

Discover the many health benefits of garlic as you create dishes with raw, sautéed, roasted, and fermented (black) garlic. Dishes include chicken with garlic sauce; white bean and winter squash stew with black garlic and cilantro; autumn salad with artichoke and roasted garlic dressing; and black garlic chocolate truffles.

$95

Ari White & Naftali Hanau

at De Gustibus Cooking School - Midtown
151 W 34th St Macy's Herald Square, 8th Fl, New York, New York 10001

Naftali Hanau of Grow & Behold Foods and Ari White of The Wandering Que and Gemstone Catering, are two inno- vative leaders in the “new” kosher food scene. Ari has been dubbed the Brisket King of NYC by Food Network and his BBQ fare landed him on New York magazine’s Ten Best list for BBQ. Brooklyn-based Grow & Behold delivers the highest...

$100

Isaac Bernstein - Pomegranate

at De Gustibus Cooking School - Midtown
151 W 34th St Macy's Herald Square, 8th Fl, New York, New York 10001

Elevate your weeknight meals as you take home extraordinary recipes from Isaac Bernstein, Culinary Director of premier kosher supermarket, Pomegranate, as he returns to De Gustibus to showcase classic home cooking for the modern kosher cook. Learn great tips and dishes utilizing pristine seasonal ingredients to create exquisite dishes, perfect for...

$100

Vegetarian Tapas Party

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

The Spanish tradition of tapas, beautiful small plates of food is the perfect fare for entertaining. While sipping on homemade sangria, create garlic-laced mushrooms; spinach fritters; patatas bravas; caramelized onion toasts; crispy battered zucchini; sweet carrot tempura; fresh fava bean puree; poached asparagus with goat cheese; and tiny Greek salads...

$95

Eight Treats for Eight Nights for 20's + 30's

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

Eight Treats for Eight Nights: Around the World for Chanukah for 20s + 30s If you spun the world around like a dreidel, where would you land? Enjoy exotic Chanukah delights from eight different countries with Chef Jennifer. Menu may include Russian apple latkes with rum and brown sugar palacinka (Hungarian crêpes) with cherry preserves or Nutella...

$95

Fabulous Fall Feast for 20's + 30's

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

Make fabulous gourmet food using seasonal ingredients, easy shortcuts, and tips for eating healthy without breaking the bank. Menu may include: white bean and pumpkin hummus; baby greens with roasted beets, pear, toasted pine nuts, and balsamic vinaigrette; carrot-harissa soup with za'atar challah croutons; lemon-pepper Dijon salmon;...

$95

Healthy Cooking Techniques

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

Explore easy-to-follow recipes and valuable tips for stocking a healthy kitchen. You'll learn how to create wholesome, delicious dishes using nourishing oils, grains, flours, fruits, vegetables, and lean proteins. Learn to make healthy choices and create meals that you, your family, and friends will love. Week 1: Toasted chickpeas with paprika; butternut...

$300

3 sessions

David Kolotkin –The Prime Grill

at De Gustibus Cooking School - Midtown
151 W 34th St Macy's Herald Square, 8th Fl, New York, New York 10001

DAVID KOLOTKIN, the beloved Executive Chef of kosher steakhouse, The Prime Grill, is back to present a modern approach to the Jewish table—perfect for all occasions and full of new techniques, innovative recipes, and signature dishes. Please note that this is a fantastic culinary demonstration & learning experience, rather than a hands-on cooking...

$100

Salmon Five Ways

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

Chef Kim guides you through sophisticated salmon recipes: Salmon Wellington served with sautéed wild mushrooms; Asian seared salmon with cucumber salad; mini salmon cakes with lemon dill sauce and oven-fried sweet potatoes; roasted salmon with herbed bread crumbs; sun-dried tomatoes with warm vegetable salad; and apple crostata.

$95

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Contorni: Italian Vegetable Dishes

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

Contorni, or Italian side dishes, take advantage of simple ingredients to make beautiful dishes with matching aromas. Try stuffed Italian eggplants; grilled vegetable antipasto with basil pesto; fennel with shaved Parmigiano-Reggiano, lemon, and olive oil; herbed white bean purée with garlic toast; steamed string beans with bagna cauda (contains fish);...

$95

The Tuscan Table

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

A splendid and vast tradition in cookery has flourished for centuries in Tuscany. You'll create: Escarole salad with walnut red wine vinaigrette Slightly mashed roasted sunchokes with goat cheese Homemade butternut squash and ricotta ravioli with sage brown butter Whole roasted branzino with lemon anchovy radicchio Classic tomato and garlic bruschetta...

$95

Classic Chinese Cooking

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

You’ll learn how to create mouthwatering classic Chinese dishes, from the beloved dumplings of the north to the fiery foods of sichuan province, and the magnificent cuisine of the Cantonese. Say goodbye to your takeout guy! Thanks to Wai Chu, cooking instructor and author of the dumpling: a seasonal guide. You’ll make: Bok choy and shiitake...

$95

Avram Wiseman & Philippe Kaemmerle - Kosher Culinary

at De Gustibus Cooking School - Midtown
151 W 34th St Macy's Herald Square, 8th Fl, New York, New York 10001

Avram Wiseman & Philippe Kaemmerle - Kosher Culinary - The Center for Kosher Culinary Arts (day class) Holiday entertaining plans? They won’t be complete until you have sampled the professional kosher kitchen wisdom of Head Culinary Avram Wiseman and Head Pastry Chef Philippe Kaemmerle - The Center for Kosher Culinary Arts, the only kosher cooking...

$100