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SoHo Classes NYC, New York
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How to Cook
Home Cooking New York @ 158 Grand St, New York, NY
This is a discounted package of courses frequently purchased together. Click into each course to learn more about its curriculum and the available dates & times. To sign up for this discounted package, select a start date, which will be the date for the first class in the package. After you register, the school will contact you to schedule the remaining classes. How to Cook Chicken (Properly) Meets 9/15 12-2:30 pm We'll cover how to...
Fall Vegetarian Suppers
Home Cooking New York @ 158 Grand St, New York, NY
You won't miss the meat when the markets are filled with this much glorious, local fall produce. Menu: Farro Risotto with Wild Mushrooms and Goat Cheese Winter Salad with Roasted Beets, Delicata Squash and Ricotta Salata Butternut Squash Gratin with Caramelized Onions Braised Escarole with White Beans, Smoked Paprika, and Golden Raisins
$100
Southern Italian Vegetarian
Home Cooking New York @ 158 Grand St, New York, NY
Southern Italian cuisine really knows how to treat its vegetables, creating dishes that are bright with flavor, acidity, and sweetness. Eggplant-Feta "Meatballs" with Garlic-Yogurt Sauce Sweet and Spicy Caponata on Garlic Toasts Braised Italian Greens and Chickpeas, Golden Raisins, and Fennel Spaghetti "Integrale" (whole wheat) with Broccoli, White Beans, and Whipped Roasted-Garlic Ricotta Please make sure to ring the outside buzzer,...
$110
CourseHorse Gift Card
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Moroccan Tagine Dinner Party
Home Cooking New York @ 158 Grand St, New York, NY
Good gracious, the shared flavor profiles of Middle East and Northern Africa cooking create dishes that are immensely compelling. Fresh green herbs are used in abundance, sumac and preserved lemons lend deep citric brightness, and every dish has layers upon layers of powerful flavors. And to boot, all the dishes in this class are *vegetarian,* proving the culinary dominance of the vegetable kingdom. Fresh Za'atar Pizza with Muhammara Roasted...
$100
French Bistro
Home Cooking New York @ 158 Grand St, New York, NY
Come see why Julia Child devoted her whole life to this wonderful cuisine. Dishes to be cooked: Hanger Steak with Red Wine-Shallot Pan Sauce String Beans with Dijon Vinaigrette Potato Gratin with Caramelized Onions and Goat Cheese Dark Chocolate Mousse with Fleur de Sel Whipped Cream
$100
The Best Weekend Brunch
Home Cooking New York @ 158 Grand St, New York, NY
Sunday brunch cannot be beaten. Learn how to make some very classic brunch dishes while sipping away at your fruit fruit bellinis! Menu: Crispy Potato Cakes with Smoked Salmon and Creme Fraiche Poached Eggs Florentine Warm Lemon-Currant Scones with Winter Fruit Compote Bellinis! Note: Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving. Important: Please reach out to ...
$100
Vegetarian Summer Suppers
Home Cooking New York @ 158 Grand St, New York, NY
With so much seasonal produce to choose from, it is easier than ever to focus your meals around brilliantly-hued fresh vegetables. Roasted Ratatouille with Basil and Olives Zucchini Noodles with Fresh Puttanesca Sauce Summer Vegetable Frittata with Fresh Green Herb Sauce Fattoush Salad with Crispy Pita + Za'atar Chickpeas Important: Please reach out to CourseHorse for any dietary restrictions. Please make sure to ring the...
$110
Thanksgiving Tutorial
Home Cooking New York @ 158 Grand St, New York, NY
Everything you need to know about preparing for the big day, including time-lines, shopping lists, and make-ahead tips. Roasting the Bird 101 Roast Chicken (turkey stand-in!) with Traditional Pan Gravy Cornbread Stuffing with Wild Mushrooms and Pecans Fresh Cranberry-Orange Relish Maple Sweet Potato Puree
$100
Vegan Suppers for Everyone
Home Cooking New York @ 158 Grand St, New York, NY
You won't miss the meat or dairy in these dinners; they are too packed with the rich and vibrant flavors of the world's great cuisines. Persian Lentil Soup Lebanese Fattoush Salad with Sumac Pita Chips and Zaatar Chickpeas Roasted Ratatouille Thai Red Coconut Curry with Tofu, Pineapple, Peppers, and Thai Basil Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving! A NOTE ABOUT VACCINATION...
$110
Asian Soups + Stews: Korean, Thai, Vietnamese + Chinese
Home Cooking New York @ 158 Grand St, New York, NY
Join us as we explore the rich and flavorful world of Asian soups and stews from Korea, Thailand, Vietnam, and China. Discover the secrets behind iconic dishes like Kimchi Jjigae, Tom Kha Gai, Pho Bo, and Hot and Sour Soup. Expand your culinary skills and indulge in the ultimate comfort food experience.
$110
Adobe InDesign Bootcamp
NYIM Training @ 594 Broadway, New York, NY
Master the essential and in-demand skills of Adobe InDesign in this comprehensive bootcamp. From effective table and column usage to advanced text styles and 4-color printing, this course will elevate your knowledge and confidence to the next level. Ideal for professionals in print, advertising, or graphic design industries.
Mon, Oct 8th, 9am–4:30pm EDT
(22 hours & 30 minutes over 3 sessions)
Other dates (8)
Skills Intensive 1: Knife Skills & Veg Techniques
Home Cooking New York @ 158 Grand St, New York, NY
We are running a 5 week skills-intensive cooking series, and have broken it down into individual classes for those who want to pick and choose their skills. Skills Covered: Knife Skills and Sharpening Vegetable Techniques: Blanching/Shocking, Roasting, Sautéing Salad Greens: Washing/Drying/Dressing Basic Vinaigrette ~ Seasoning Techniques: Balancing Salt/Fat/Acid Recipes Include: Vegetable Minestrone Sauteéd Swiss Chard with Garlic...
$100
French Bistro Dinner
Home Cooking New York @ 158 Grand St, New York, NY
Cooking French food is a win-win situation. You learn how to make delicious dishes AND you learn the techniques and foundations behind so many different dishes. Much of French food is technique-driven, so you come away with so much knowledge just from making a simple dinner, easily re-created at home. Goat Cheese Soufflé Petit Filet with Wild Mushroom Ragout String Beans with Orange-Pistachio Butter Brandied Cherry Clafoutis Skills...
$100
Skills Intensive 4: Fish + Shellfish Techniques
Home Cooking New York @ 158 Grand St, New York, NY
We are running a 5 week skills-intensive cooking series, and have broken it down into individual classes for those who want to pick and choose their skills. Skills Covered: Choosing Fresh Fish (wild vs. farm-raised) Fish Butchering Skills (filleting fish, cleaning shrimp and shellfish, preparing squid) Fish Techniques: Sautéing, Parchment-Roasting Fish Pan Sauces Shellfish Techniques: Short and Long Cooking Recipes Include: ...
$100
Chinese Dumpling Workshop (for Chinese New Year!)
Home Cooking New York @ 158 Grand St, New York, NY
Learn to make all your favorite restaurant dumplings at home! We'll make a variety of different doughs and fillings and learn how to properly stuff, seal, and pleat four popular dumplings shapes. And then we'll feast! Pork Shumai Cantonese Wontons Pork and Chive Potstickers Steamed Shrimp Dumplings
$100
Dumpling + Dim Sum Workshop
Home Cooking New York @ 158 Grand St, New York, NY
Learn to make all your favorite Chinese restaurant dumplings at home! Chef Kian Lam Kho will teach you how to make 3 different dumpling doughs, which you'll fill with 3 different fillings, and shape into 3 popular dumplings shapes. Such a feast! Pork and Chive Potsticker Dumplings Steamed Translucent Shrimp Dumplings Vegetarian Mochi Dumplings Please make sure to ring the outside buzzer, even if the front door is open, so we know you are...
$100
Flavors of Pakistan
Home Cooking New York @ 158 Grand St, New York, NY
Join us as we explore the flavors of Pakistan with Kausar Ahmed, author of "The Karachi Kitchen." The brilliant flavors of this cuisine are highlighted throughout the dishes we'll prepare together. Menu: Potato Chaat Crispy Masala Fish Daal (Golden Lentil Curry) Steamed Basmati Rice Assorted Condiments: Achar (Spicy Carrot Pickle), Green Coconut Chutney, Tamarind-Date Chutney Please reach out to CourseHorse for any dietary restrictions....
$100
How to Make Great Soups
Home Cooking New York @ 158 Grand St, New York, NY
This is the right time of year to perk up your soup repertoire with the vibrant and warming flavors of Mexico, India, and Italy. All the soups in this class are vegetarian. Tuscan Ribollita Smoky Black Bean Soup with Sweet Potatoes Ginger Butternut Squash Soup Indian-Spiced Red Lentil Soup with Coconut Milk & Spinach Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!...
$110
Cooking from the Pantry (Quick Weeknight Meals)
Home Cooking New York @ 158 Grand St, New York, NY
Our school's mission is for our students to eat as many home-cooked meals as possible. This course is uniquely designed to help everyone achieve this culinary goal. We'll show you how to stock your 3 pantries (cabinets, refrigerator, and freezer) so you can maximize the ingredients you can draw from to cook quick, delicious meals after work. We'll also cover how to "cook once" and enjoy a week's worth of fresh and varied meals, drawing from an assortment...
$110
Skills Intensive 2: Poultry Techniques (Chicken + Duck)
Home Cooking New York @ 158 Grand St, New York, NY
We are running a 5 week skills-intensive cooking series, and have broken it down into individual classes for those who want to pick and choose their skills. Skills Covered: Poultry Butchering Skills (deboning chicken breasts, breaking down a whole chicken) Poultry Techniques: Understanding Different Cuts, Sautéing, Pan-Roasting Poultry Pan Sauces Homemade Chicken Stock Recipes Include: Chicken Piccata Pan-Roasted Lemon...
$100
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