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Baking Classes Boston

5 classes with availability

Handcrafted Sweet and Savory Pies

Cozymeal See all classes by this school

Build the craft of hand pies in a guided class that blends sweet and savory flavors. Create a rich mushroom, spinach, and cheese filling accented with fresh herbs, then switch gears to a bright blueberry compote. Learn the techniques behind a flaky hot water pastry dough to bring it all together. Recipes can be adapted to meet gluten-free and dairy-free needs.

(65) All levels 14 and older
$89.99
Attend
+900 pts
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Macaroons and Macarons

Cozymeal See all classes by this school

Explore the craft of making both French macarons and American coconut macaroons in this hands-on class with Chef Lisa. Learn the key differences between these two iconic treats and build the techniques to create them from scratch. You'll also make no-bake chocolate macaroons, and leave with a box of your homemade confections and a macaron recipe to try at home. Guests are welcome to bring wine or beer to enjoy during class.

(65) All levels 14 and older
$103.99
Attend
+1040 pts
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Gluten-Free Confections for Young Bakers

Cozymeal See all classes by this school

Introduce your young chef to the world of gluten-free baking in this hands-on class. Under expert guidance, kids create delicate langue de chat cookies, no-bake chocolate coconut macaroons, and crispy hazelnut treats. They build essential baking techniques and safe kitchen practices while crafting delicious, allergen-free confections. Ideal for kids aged 5 to 15, the class is both fun and educational.

(65) All levels 5 - 15 years old
$79.99
Attend
+800 pts
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From Dough to Delicious: Cinnamon Roll Workshop

The Good Food Project See all classes by this school @ Virtual Classroom

Bake soft, bakery-style cinnamon rolls from scratch in this interactive virtual class. Learn essential yeast dough techniques, create the perfect cinnamon-sugar filling, and master beautifully swirled rolls with expert guidance. An ingredient kit is shipped to your door, making it easy to bake warm, homemade cinnamon rolls with confidence.

(62) All levels 16 and older
$75
Attend
+750 pts
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The Pizza Project: Hands-On Masterclass

The Good Food Project See all classes by this school @ Virtual Classroom

Create restaurant-quality pizza at home in this hands-on virtual cooking class. Learn to make hand-kneaded pizza dough, fresh tomato sauce, and a flavorful hot honey dipping sauce while mastering professional topping techniques. An ingredient kit is shipped to your door, making it easy to bake a delicious, customized pizza from scratch.

(62) All levels 16 and older
$75
Attend
+750 pts
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More classes to explore

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Allergen Free Cookie Creations

Cozymeal See all classes by this school

Join this hands-on class to build the craft of baking allergen-free cookies that everyone will love. Chef Lisa guides you in creating delicious gluten and dairy-free treats, from crispy langue de chat cookies to indulgent Milano cookies with a hint of orange zest. End with no-bake chocolate macaroons packed with coconut flakes, cocoa, and sunflower butter. Ideal for those with dietary restrictions, without giving up flavor.

(65) All levels 14 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$89.99
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Poppy. Sugar flowers

Julia Fedorova Cakes Corp See all classes by this school @ 166 Prospect St, Cambridge, MA 02141, Boston, MA

This class is for Beginner level. Sugar flower making. You will learn: How to make different petals and leaves using Sweet Art Master veiners, cutters and gum paste. How to use molds. How to achieve correct colors. How to make botanically correct arrangement. The class includes a lot of tricks and tips to reach perfect result. All tools and supplies will be provided for use in class ONLY.

(11) Beginner 18 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$150
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Chocolate Chip Cookie Making

Boston Chocolate School See all classes by this school @ 2 Lake St, Arlington, MA

Boston Chocolate School is proud to partner with Kitchen Millie to offer our newest class. Who doesn’t love a fresh-from-the-oven cookie, oozing with melty chocolate? If you love the cookie life like we do, join us to learn how to make Kitchen Millie’s signature two-bite cookies! Fresh, soft, and incredibly delicious, we’ll walk through all the steps to making the perfect cookie that’s just the right size to have one (or 5) and get right...

(8) All levels 12 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$74.95
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Cake Decorating 101 With Chef Agnes

Classpop! See all classes by this school @ 110 N First St, Boston, MA

You'll learn to make smooth, delicious frosting from scratch. This session is a fun and interactive way to enhance your baking skills whether you're a beginner or an experienced baker.

(8) All levels 21 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$59.99
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Mini Chefs Bake French Pastries Together

Cozymeal See all classes by this school

Introduce young chefs to the delicious world of gluten-free French pastries in this hands-on class. Under the expert guidance of a professional chef, kids learn key baking techniques while crafting classic French treats like chocolate financiers, clafoutis, and rich pots de crème. With a focus on using dairy-free and gluten-free ingredients, this class is ideal for budding bakers aged 5 to 15.

(65) All levels 5 - 15 years old
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$79.99
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Kid-Friendly Gluten-Free Pie Adventure

Cozymeal See all classes by this school

Let your little chefs explore the craft of baking in this fun, hands-on class, where they create both sweet and savory gluten-free hand pies. Guided by an expert chef, kids craft a Tex-Mex-inspired bean and cheese filling, make a fresh blueberry compote, and prepare a gluten-free dough using dairy-free ingredients. Ideal for children aged 5 to 15, the class offers a delicious way to build new baking skills.

(65) All levels 5 - 15 years old
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$79.99
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French Macarons

Breadhitz See all classes by this school @ 97 Chestnut St, Rehoboth, MA

Ooh-la-la! The macaron craze is here to stay - and with good reason! These dainty French filled meringue confections are simply delightful, and one bite is all it takes to dream your way to Paris.  Luckily, you can learn how to make them right in your own kitchen. Different fillings will be covered, such as ganache, buttercream, and jam. Of course you'll leave with plenty to share with friends and family...if they make it home, that it. All...

All levels 18 and older

Holiday Cookie Bake-Off

Breadhitz See all classes by this school @ 97 Chestnut St, Rehoboth, MA

Here's your chance! Not only do you get to learn how to make some favorite European holiday classic cookies, but you can stock your freezer with them, too. You'll be as busy as an elf in the kitchen, turning out one tray of cookies after another. Many hands make light work, and you will leave with a good head start on your holiday baking.  All levels welcome. Materials fee included Students should wear comfortable clothing and comfortable,...

All levels 18 and older

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Reviews for Baking Classes in Boston

Baking Classes in Boston are rated 4.6 stars based on 15 verified reviews from actual CourseHorse.com purchasers.

  • Incredible Handmade Pizza (In-Person BYOB)

    Lots of fun, well organized and informatitive
  • Spent Grain Bread Making

    We really enjoyed this class - Caitlin was awesome!
  • Spent Grain Bread Making

    Highly enjoyable and informational!! Caitlin (one of the owners) provided a great tour and an explanation of the beer brewing process, and how they end up with tons of spent grain that would go to waste if not used for things like bread baking and dog biscuit-making (another class offering). We snacked on warm bread & flavored butters, sipped on delicious beers and took turns mixing up our dough and filling bags with more spent grains to take home for future use. Even though there were about 20 people there for the class, Caitlin made it feel like it was a one-on-one experience. Plus we got to know about a great little craft brewery with awesome charcuterie and pub food (poutine, anyone?) that had not previously been on our radar!! We WILL be back, with friends next time...!!! :)
  • Incredible Handmade Pizza (In-Person BYOB)

    We had such a great time and learned so much! The class was fun but also so informative.
  • Spent Grain Bread Making

    Nice and relaxed class and atmosphere.
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