International Cooking Classes Los Angeles

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Reviews for International Cooking Classes in Los Angeles

International Cooking Classes in Los Angeles are rated 4.6 stars based on 723 verified reviews from actual CourseHorse.com purchasers.

• Intro to the Art of Sushi

  Brenden R. • September 8, 2026
  Purchased this class for my partner and I for his birthday. Was such a fun and professional experience! Chef Cregg made the room feel comfortable and low stakes, even though sushi feels like a food that could be really tricky to make at home. He also made the class educational, without coming close to the territory of ever feeling boring at all. Ingredients were fresh and the playlist was great! Would definitely recommend.

• Fundamentals of Handmade Pasta

  Nathan Y. • August 2, 2026
  Chef Luana’s pasta-making class was an incredible experience! She was so warm and hospitable, making everyone feel right at home. We learned how to make fresh fettuccine and spaghetti from scratch, and she even treated us to a delicious dessert and coffee afterward. You can truly feel her passion for cooking, and I would highly recommend this class to anyone looking for a fun and authentic Italian cooking experience.

• Fundamentals of Handmade Pasta

  Kris S. • January 15, 2026
  What a joy. Luana is amazing. We had fun, learned a lot, and had a unique date night experience. Highly recommend.

• Fundamentals of Handmade Pasta

  Michele N. • August 25, 2025
  Chef Luana's was so fun! I feel very well prepared to make pasta on my own and just might be booking another class with her to learn how to make her delicious marinara sauce.

• Fundamentals of Handmade Pasta

  Carolyn M. • August 25, 2025
  Our instructor, Chef Luana, was excellent. I learned so much and everything turned out delicious (I am excited about leftovers). I would recommend the class to anyone interested in learning how to make pasta.

• Spanish Paella

  Anonymous • July 19, 2025
  We had a wonderful time at the Spanish Paella class! Our instructor was so knowledgeable and really enjoyed his job. We would absolutely return for another class!

• Neapolitan Pizza Party (For Two People)

  Anonymous • June 10, 2025
  Chef Craig was amazing, friendly and knowledgable...and the class was a blast! We each got to make multiple pizzas, (so we were really getting the hang of handling the dough!), and we joyfully ate what we made in class. Delicious!!! We also took home dough we made in class for future pizzas. Such a fun class, (great for a date night or birthday imho!), at such a reasonable price, we will be back for more classes!!! Cheers!!!

• Fundamentals of Handmade Pasta

  Annie • April 23, 2025
  Such a fantastic experience! The pasta turned out delicious, and Luana was an outstanding instructor who made the class enjoyable from start to finish. I would definitely recommend it!

• Spanish Paella

  Cecilia G. • April 20, 2025
  Chef Vic was an awesome instructor. I can’t wait to take another class from him.

• Spanish Paella

  Danny G. • April 8, 2025
  Gifted my wife this class for her birthday and we both had a great time. Chef Vic was very personable, informative, and fun. He not only gave instructions clearly and easy to understand, he also explained why each step was important. We definitely would love to take another class!

• Artisan Ravioli Making

  Holli D. • March 12, 2025
  Amazing class - extremely fun and professional - will be back

• Mediterranean Plant-Based Dishes

  Hannah • February 26, 2025
  We learned so much and had a blast! Chef Jackie was great and the food was incredible.

• Classic Handmade Pasta With Vodka Sauce

  Teresa M. • February 12, 2025
  We had a great time! The chef was awesome he gave us a lot of interesting information we did know. He also made it fun and we will definitely be coming back. I told a couple friends and they would like to attend the class as well.

• An Italian Date Night

  Sarah • February 10, 2025
  We had an incredible time with Chef Mert! He’s knowledgeable, has a great personality, and we ended up with a delicious meal. Highly recommend.

• Make Your Own Sushi

  Juliana G. • February 9, 2025
  Chef Vic was awesome! Super knowledgeable and genuinely cared about making the experience great. We tried his sushi-making class, and it did not disappoint. He explained everything in a way that was easy to follow and made sure everyone was having a good time. Even when I totally messed up on my first try, he didn’t make me feel bad—he just guided me through my second roll and made it fun. On top of that, the whole group was super fun and cool, and we ended up making new friends along the way. It was such a great experience and an all-around amazing time. We’re already looking forward to trying his Pad Thai and dumpling-making class next. Highly recommend!

• Make Your Own Sushi

  Myshelly M. • February 9, 2025
  An amazing experience and the instructor was very helpful and fun to work with. I will definitely be taking his course again. I liked that the class was intimate so we could all interact with each other and make friends. I appreciate being able to eat sushi throughout the day and it was convenient to step into the restaurant next door to purchase alcohol

• An Italian Date Night

  William • January 6, 2025
  Chef Mert was friendly and an excellent teacher. We loved the class, and everything tasted amazing. I’d highly recommend it.

• Classic Handmade Pasta With Vodka Sauce

  Anonymous • January 1, 2025
  Amazing class all the way around - everything was perfect ?

• An Italian Date Night

  Laika • December 28, 2024
  Chef Mert was amazing! He shared so many helpful tips and tricks that really elevated the whole experience. His passion and expertise made it both fun and educational. Highly recommend.

• An Italian Date Night

  Ben • December 26, 2024
  My wife and I had an amazing time learning how to make homemade pasta with Chef Mert! The class was intimate, hands-on, and so much fun. Chef Mert made us feel at ease while sharing expert tips and techniques that were easy to follow. We loved the personalized attention and the opportunity to create something delicious from scratch. The pasta turned out incredible—it's a memory we’ll cherish and a recipe we’ll definitely use again! Highly recommend this experience to anyone looking for a unique and engaging cooking class.

• Make Your Own Sushi

  Felicia L. • December 22, 2024
  I really enjoyed the class. The explanation was clear, the chef clearly knew what they were doing and about the what was named for the food. Though I would have used different ingredients because of food preferences but overall it was fun.

• Spanish Cuisine

  Bob F. • December 11, 2024
  great class had fun enjoyed the food and more importantly learned a lot.

• Artisan Ravioli Making

  brittany h. • December 9, 2024
  My husband and I had so much fun at this class and our ravioli making game stepped up a couple of levels!

• Lebanese Plant-Based Feast

  Jesse • December 6, 2024
  Chef Jackie was a fantastic instructor—friendly, engaging, and made the class a true pleasure. The food was outstanding, and we had a wonderful time

• An Italian Date Night

  patrick • November 2, 2024
  I recently took a cooking class with Chef Mert, and it was truly unforgettable! From the moment we arrived, the vibe was warm and welcoming. Chef Mert is not only a highly skilled chef but also an outstanding teacher. They simplified complex techniques into clear, easy steps, making the class approachable for everyone, no matter their skill level.

• Classic Handmade Pasta With Vodka Sauce

  Anonymous • October 26, 2024
  Really fun class! We had a great time, met great people, and learned to make a delicious meal.

• The Art of French Pastry

  Bob F. • July 29, 2024
  The teacher was very good, it was a delightful class just waiting for the print out of the class.

• The Art of Sushi Making

  Alonzo C. • June 24, 2024
  Great class. Even though we had a very large class Bryan was very clear, patient, teaching with such simplicity & clarity. I’m excited to sign up for part #2. Thank you!

• The Rich Tradition of Risotto

  Ali • June 18, 2024
  What a wonderful experience it was to cook risotto with Chef Luana this evening. Every ingredient was fresh, with some even brought directly from her hometown in Italy.

• Intro to French Pastry

  Judith G. • May 23, 2024
  I really enjoyed the class.

• 4-Week Culinary Basics Series

  Anonymous • April 2, 2024
  Absolutely loved this course! I feel so much more comfortable in the kitchen now. All the tips and tricks learned were invaluable. Chef Eric is very knowledgeable and created a fun atmosphere in class. Definitely recommend!

• Intro to French Pastry

  Tim J. • March 25, 2024
  Jessica was great! I really enjoyed this introduction to French choux pastry. The class was a fun, laid back, and informative experience where we had the chance to not only learn how to make, bake, and fill choux pastry but also meet cool like-minded people. And at the end of it, we all had a surplus of delicious cream puffs and eclairs to chow down on and share with friends!

• French Feast a la Julia Child

  Bob F. • February 20, 2024
  The Chef was great and informative really enjoyed it and yes the food was delicious. I look forward to future classes

• French Feast a la Julia Child

  Kathy T. • February 17, 2024
  Had a wonderful time making delicious food. Chef Eric (and staff) are all engaging and knowledgeable, and we had a great group of collegial people. And I think that we all learned something!

• Spanish Paella

  Shannon H. • February 17, 2024
  We really enjoyed the class. Chef Vic was not only an excellent instructor but also a great person. We look forward to additional courses with Chef Vic.

• Italian Date Night: Fresh Handmade Pasta

  Trina L. • February 12, 2024
  Ambra was an absolute joy!

• French Macarons

  Anonymous • February 12, 2024
  It was a great class, instructor was excellent! The only thing I would recommend is a better workspace.

• Make Pasta With Your Honey

  Sean • November 23, 2023
  It truly warms my heart to know there are still wonderful people like Francesca in the world. She welcomed us into her home with open arms and made us feel completely comfortable with our setup. We made fettuccine and culurgiones (look them up—they’re amazing!), paired with mushroom cream sauce and arrabbiata. The three hours flew by as we shared stories and talked about food and family—it was such a memorable experience.

• Indian Cuisine

  T.Y. W. • October 15, 2023
  A terrific class. Learned a lot. Chef Eric was dedicated and experienced instructor. Nice classroom setting and ample opportunities to practice. Best of all, at the end, I enjoyed a wonderful fruits of our own labor.

• French Feast a la Julia Child

  Lisa F. • October 8, 2023
  Wonderful class with hands on practice and delicious tasting! Chef Eric was charming and fun, and so was the rest of the staff. I’ll be signing up for another class soon!

• Spring on Macaron

  Lauren D. • March 10, 2023
  Loved attending Syd’s class. She made sure we clearly understood the details each start of the way. She was personable and connected with each person in the class. We will definitely watch for her next class!

• Basic Pizza Course

  Elizabeth d. • January 30, 2023
  I lived this class!

• Mediterranean Seafood Specialities

  Margie • January 19, 2023
  Learning in Chef Francesca’s kitchen felt just like cooking with a friend. We enjoyed a fabulous meal, engaging conversation, and picked up new techniques we’ll definitely use at home. We highly recommend Chef Francesca’s classes and look forward to returning in the future.

• Pasta Making Class

  Mary • January 18, 2023
  An incredible culinary experience! Learning the intricacies of pasta making with Chef Francesca was not only enjoyable but truly brought the YUM in YUMMY! Her passion and expertise in cooking were truly inspiring—a delight for all the senses.

• Pasta Making Class

  Meg • January 6, 2023
  Just WOW! I gifted this experience to my husband for Christmas since he wanted to learn how to make pasta from scratch, and we couldn’t have been happier with how it turned out! The two pasta dishes—handmade fettuccine and raviolo—were unbelievably delicious, and we learned so much from her.

• Italian Steakhouse

  Jeanie • December 18, 2022
  Chef Francesca was fantastic! I’d love to do this again with friends or family. We celebrated our anniversary with this experience—it was such a great idea and truly memorable.

• Basic Pizza Course

  Anonymous • November 28, 2022
  Very solid class.

• Holiday Macaron Shapes & Sizes

  Alex P. • December 1, 2021
  Syd is an amazing teacher and it's such a blast taking her classes. This my second class with her and hopefully many more to come. Thank you for being patient and making the class so much fun!

• Mastering Macarons Special Workshop

  Mark C. • December 30, 2020
  This class was a great introduction to macaron making. Since the making of Macarons tends to be a little difficult sometimes it’s nice to hear tricks of the trade from folks who have made them and how to avoid mistakes that prevent you from making a perfect macaron. I’ve made several batches since to work on perfecting the process. Would definitely take another class again.

• Sushi Making

  Ivana M. • March 16, 2020
  It was awesome. Totally demystified sushi for my partner and I, we now feel like we could make sushi at home! The instructor was great, very clear and helpful. And we really enjoyed eating everything we made at the end of the class! Overall a wonderful experience.