Thankfully we have 30 other Wine Tasting Classes for you to choose from. Check our top choices below or see all classes for more options.
CocuSocial Cooking Classes See all classes by this school @ 321 W 35th St, New York, NY
Take a sensory journey through the world of wines, with expert guidance. You'll learn the craft of tasting and appreciating wine in a welcoming, informative setting.
Oct 30th
7–8:30pm ET
Nov 6th
7–8:30pm ET
Dec 3rd
7–8:30pm ET
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Enjoy a seven-course tasting menu celebrating the flavors, culture, and connections between Cape Town and New York, designed by Chef Lorna Maseko. Your ticket includes unlimited beer and wine, with dietary restrictions accommodated when noted during checkout.
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Step into a flavorful journey through the iconic culinary regions of France, exploring the perfect pairing of French cheeses and wines. Get the playbook on pairing principles and feel the magic of bringing the right flavors together. Settle in for a guided tasting of regional delicacies that will leave you wanting more.
NYC Wine Company See all classes by this school @ 13 E 8th St, New York, NY
One of the most effective ways to develop your wine knowledge is to taste a wide variety of different wines. This comprehensive around-the-world wine and cheese tasting offers exactly that opportunity, featuring selections from diverse regions and emerging wine-producing areas. Rather than focusing on a single country or theme, this tasting showcases wines from around the globe, with particular attention to up-and-coming producers from South Africa,...
Nov 6th
6:30–8:45pm ET
Nov 20th
6:30–8:45pm ET
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Take a tasty trip through Spain's culinary heritage as you sample Spanish wines paired with Murray's favorite Spanish cheeses. You will learn about the regional flavors and traditions behind each pairing and why they work so well together. Our expert leads the guided tasting, helping you savor the best of Spain in every bite and sip.
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Join us as we explore the perfect winter wines to bring warmth to your table during January’s deep winter chill.
We will explore a series of red wines which are perfect for pairing with the slow cooking of the winter months.
From Bordeaux’s classic wines of pedigree to Rioja, Tuscany and Chateauneuf du Pape, these are wines that cry out for the weight and complexity of stews, game, braised meats and vegetables.
Mary John Baumann DipWSET will help you discover what gives these wines their unique aroma and flavor characteristics, and offer guidance on how to match your wine with your meal, whether at home or in a restaurant.
Classes are not refundable, but you can reschedule if we are notified at least 7 business days prior to the class you have signed up for. If you find you can not make it to a class at the last minute, please consider finding someone to take your place.
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Miette offers cooking classes that focus on teaching students about food and cooking and proper preparation techniques.
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