Italian Cooking Classes in NYC, New York

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Italian Cooking Classes Coming up in New York

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Book a Private Group Cooking Class

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at CourseHorse Cooking Experiences

Looking for a team-building event or a fun way to entertain clients? Looking for a fun birthday activity or an evening with your friends? Check out our huge selection of cooking classes which span the full range of group culinary options, whether you're looking to make pasta, dumplings, sushi, or vegetarian dishes! (Recommended if you are booking for a group of 6 or more people). From $60 and up per person.

Handmade Pasta (BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Calling all pasta lovers! Do you know how to make fresh pasta by hand? We’ll share our super delicious and easy signature Pasta Dough recipe, plus tons of tricks to make all those pasta shapes you love to eat. Bring your friends and your favorite wine for an evening of fun-filled pasta! Menu: ​Pasta Dough Spinach Ricotta Ravioli Butternut...

Sunday Feb 23rd, 1:30pm - 3:30pm

Gnocchi and Risotto Workshop

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

There are few more satisfying dishes for the wintertime than risotto and gnocchi. Learn the tricks you need to making the best of both these Italian comfort foods, with some delicious Italian greens to round it out. Classic Risotto Parmigiano with Butternut Squash-Pancetta or Zucchini-Lemon (seasonal) Classic Potato Gnocchi with Homemade Pesto...

Friday Mar 20th, 11am - 1:30pm

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Freshly Made Three Cheese Ravioli

at CocuSocial Cooking Classes - Midtown 1033 6th Ave, New York, New York 10018

There’s nothing so delicious as fresh ravioli pasta, and creating it yourself. It’s is easier than you might think. Learn how to make the perfect ravioli pasta dough and flavorful three cheese filling. Other filling possibilities will be explored. You will then transform the ravioli pasta dough into beautiful ravioli. Next, you’ll pair your...

Friday Mar 13th, 6:30pm - 8:45pm

$45.50

A Taste of Italy: Chicken Parmesan (BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Dreaming of visiting a villa in Tuscany? So are we! Join us for a tasty trip where we’ll enjoy a delicious tour of homemade Italian favorites. From our mouth-watering Chicken Parmesan to decadent Wild Mushroom & Truffle Oil Risotto, we’ll top it off with perfectly sweet Cannoli leaving everyone cheering for more. Grab a friend and your favorite...

Monday Apr 13th, 8:30pm - 10:30pm

Handmade Ricotta Ravioli

at CocuSocial Cooking Classes - Midtown 1717 Broadway, New York, New York 10019

Hey ravioli, you’re beautiful inside and out.  Learn to make pasta dough from scratch, then fill your ravioli and finish it off with a quick brown butter sage sauce. We source the freshest ingredients to let the flavors shine through in this simple yet impressive dish. We'll also go over our favorite resources in NYC to find the ingredients...

Thursday Mar 19th, 6:30pm - 8:30pm

$45.50

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A Taste of Italy (BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Dreaming of visiting a villa in the hills of Italy? So are we! Join us for a tasty trip where we’ll enjoy a delicious tour of homemade Italian favorites.  From our mouth-watering Eggplant Parmesan to decadent Wild Mushroom & Truffle Oil Risotto, we’ll top it off with perfectly sweet Cannoli leaving everyone cheering for more. Grab a...

Wednesday Apr 1st, 8:30pm - 10:30pm

Italian Menu

at Karen Lee Cooking - Upper West Side 142 W End Ave, New York, New York 10023

Menu for January 18th class: Grilled Shrimp on Arugula Pan-Roasted Shell Steak with Oregano, Thyme, and Garlic Pasta with Arrabiata Sauce and Parmesan Cheese Chocolate Fallen Soufflé Cake with Crème Chantilly Menu for February 11th class: Skewered Mozzarella with a Fresh Basil Dip and Roasted Peppers Sea Bass Trapanese (sweet and sour...

Tuesday Mar 10th, 7pm - 10pm

Italian-American Favorites: Re-imagined

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Ever wonder where some of your favorite Italian-American dishes, such as Fettuccine Alfredo and Chicken Parmesan, come from? Well, chances are the recipes you know and love may not be all that authentically Italian. Many of these dishes were brought to America with the wave of Italian immigrants in the early 1900s and modified in response to available...

Saturday Apr 4th, 6:30pm - 8pm

$108.88

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Blind Wine Tasting: Italian Wine

at Astor Center - East Village 23 E 4th St 2nd Fl, New York, New York 10003

Sharpen your palate with this blind tasting class focused on Italy. No need to be intimidated—we’ll give you all the tools you need to taste your way through this iconic region. Turn up your wine experience in this engaging and fun seminar. Classes are 2 hours long, including a Q&A session with Astor Center Instructor Vitalii Dascaliuc. What...

Saturday Mar 28th, 3pm - 5pm

A Tour of Tuscany (BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Ciao!  We’re rolling up our sleeves as we make our way through Tuscany to master the art of handmade potato gnocchi.  We’ll perfect both Roasted Garlic and Spinach Gnocchi pan seared in a Brown Butter Sage Sauce and compliment it all with a satisfying Tuscan Kale Salad tossed with Tomato Confit. You’ll want to save room for the sweetest...

Wednesday Mar 11th, 8:30pm - 10:30pm

Cannoli Workshop
Deal

Cannoli Workshop

at Plum & Honey - Gowanus 117 9th St Ste 120, Brooklyn, New York 11215

Get ready to become a cannoli-making pro! We'll make two types of shells (a plain and a chocolate) from scratch, fry them up, and fill them with handmade fillings! Flavors include a raspberry pistachio, chocolate nutella, and classic ricotta chocolate chip.

Friday Feb 28th, 6:30pm - 8:30pm

Now:
$57
Was:
$95

Italian Cooking: A Tour of Italy

at The Village Kitchen - Greenwich Village 109 Macdougal St Ste 2, New York, New York 10012

It's like a vacation for your mouth!  You will learn how to prepare: Trenette al pesto alla genovese Involtini di pollo Chicken rolls with prosciutto and cheese Roasted garlic and truffle mashed potatoes Zucchine alla scapece with balsamic and mint Traditional tiramisu' 2 hours of cooking instruction followed by 1 hour sit down meal....

Thursday Mar 26th, 6pm - 9pm

Handmade Pasta

at Teaching Table - Crown Heights 475 Sterling Pl, Brooklyn, New York 11238

Fettucine. Cavatelli. Farfalle. Pappardelle. Orecchiette. Linguine. Strozzapreti. In this adult cooking workshop, you will make colorful naturally-dyed pasta dough from scratch. After preparing some sauces, you’ll practice rolling and cutting pasta into various shapes that pair perfectly with those sauces. You’ll love learning about pasta, its...

Saturday Feb 29th, 10am - 1pm

Formaggio & Vino: A Cheese & Wine Tasting

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Here at Eataly, we’re proud to offer an extraordinary selection of Italian and domestic cheeses and wines. During this night only, spend time with one of our resident Cheesemongers and Beverage Experts as they step away from their stations for the night, to join us at La Scuola.  Together, they will walk you through a tasting journey of...

Wednesday Mar 11th, 6:30pm - 8pm

$92.54

Melissa Rodriguez - Del Posto

at De Gustibus Cooking School - Midtown 151 W 34th St Macy's Herald Square, 8th Fl, New York, New York 10001

We’re thrilled to host Del Posto executive chef and partner Melissa Rodriguez once again. The restaurant earned three stars from The Times last year. In this class, she’ll demonstrate the sophisticated Italian dishes served at her Michelin-starred stalwart that you can make at home. A portion of the ticket and...

Wednesday Mar 18th, 6pm - 8:30pm

$244.98
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