Experiences
NYC
Classes near you
Classes near you
430 classes with availability
Bread Making Certificate Series
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Build a strong foundation in bread making as you explore a wide range of doughs, techniques, and global styles. Guided by expert instruction, you’ll mix, knead, shape, and bake your way through breads that develop flavor, structure, and skill. Each session deepens your understanding of fermentation, texture, and craftsmanship. Leave with confidence, versatility, and beautifully crafted loaves.
Mon. Jan 11th, 11am–3pm ET
(4 hours)
Afternoon Tea
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Perfect your hosting game with our Afternoon Tea class, where you’ll bake scones, whip up homemade jam and clotted cream, craft a Victoria Sponge, and prepare elegant finger sandwiches. In just 3 hours, you’ll master timeless recipes to impress friends and family with a picture-perfect tea spread.
Jan 10th
11:30am–2:30pm ET
$175
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sun. Jan 10th, 11:30am–2:30pm ET
(3 hours)
All About Technique: Eggs
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the essential techniques for cooking eggs to perfection, from fluffy omelets and crisp-edged fried eggs to silky poached and tender hard-cooked eggs. You’ll also learn to make mayonnaise from scratch while building precision, confidence, and skill with this versatile ingredient.
Tue. Jan 12th, 6–9pm ET
(3 hours)
Bread Making 3: Artisan Breads
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Build a strong foundation in artisan breadmaking through focused practice with commercial yeast, pre-ferments, and fermentation principles. Guided instruction covers kneading technique, precise shaping and scoring, and steam baking methods that produce a beautifully crisp crust and an open, tender crumb. Leave with classic loaves and the practical knowledge to bake with greater consistency and confidence.
Wed. Jan 13th, 11am–3pm ET
(4 hours)
Bread Making 5: Mix Ins & Whole Grains
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Elevate your bread-making skills by incorporating whole grains, seeds, and flavorful mix-ins for added texture and nutrition. Learn to work with soakers, develop dough strength, and create balanced flavor combinations. Guided instruction ensures your breads, like seeded oat and caraway rye, achieve both structure and taste. Gain confidence to recreate artisan-quality loaves at home.
Fri. Jan 15th, 12–12am ET
()
Cream Puff + Éclair Workshop
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Indulge in the art of French pastry-making from the comfort of your own kitchen. Learn the secrets to creating light and airy cream puffs, filled with a luscious vanilla pastry cream and finished with a decadent chocolate ganache. Elevate your baking skills with this virtual workshop.
Sun. Jan 10th, 2–5pm ET
(3 hours)
How to Cook Tofu
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Step into the versatility of tofu with hands-on techniques for crispy, braised, poached, and shredded preparations. Learn to make dishes like orange-ginger tofu, Korean chile-sesame tofu, dashi-poached silken tofu, and smoky shredded tofu tacos. The class builds confidence in turning tofu into flavorful, creative meals.
Tue. Jan 12th, 5–8pm ET
(3 hours)
Cheese & Wine Pairing: Holiday Crowd Pleasers
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Celebrate the season with a festive tasting that brings together exceptional wines and crowd-pleasing cheeses. From timeless favorites to bold new pairings, you'll explore flavor combinations that are perfect for holiday entertaining. Gain expert insight into pairing principles and leave inspired to impress at your next gathering.
Nov 20th
6:30–8pm ET
$103.30
8 Seats Left
Dec 12th
5:30–7pm ET
$103.30
8 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Nov 20th, 6:30–8pm ET
(90 minutes)
Wine Tasting 101
CocuSocial Cooking Classes See all classes by this school @ 23-11 44th Dr, Long Island City, NY
Discover the world of wines and awaken your palate with this unique Wine Tasting 101 experience at CocuSocial Cooking Classes. Guided by an expert Sommelier, you'll have the opportunity to taste and contrast six different wines, while learning about history, regions, tasting techniques, and more. Whether you're a wine aficionado or just love wine, this class is sure to leave you on a good note!
Nov 21st
2–4pm ET
$64
25 Seats Left
Dec 5th
2–4pm ET
$64
25 Seats Left
Dec 19th
2–4pm ET
$64
24 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Nov 21st, 2–4pm ET
(2 hours)
"Staged: The Interactive Museum Tour for People who Love Theater"
Fable & Lark See all classes by this school @ 1000 5th Ave, New York, NY
Trace the rich history of theater through the masterpieces of the Metropolitan Museum of Art. From ancient Greek statues of performers to paintings that inspired Broadway musicals, this interactive tour explores how artists across cultures and centuries have captured the magic of live performance.
Nov 1st
11am–1pm ET
$49.50
20 Seats Left
Nov 8th
11–11am ET
$49.50
25 Seats Left
Nov 15th
11am–1pm ET
$49.50
20 Seats Left
Nov 22nd
11–11am ET
$49.50
25 Seats Left
Dec 6th
11–11am ET
$49.50
25 Seats Left
This class has 12 more dates.
Tap here to see more
Sun. Nov 1st, 11am–1pm ET
(2 hours)
Pizza Making (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Master the art of pizza making in this hands-on workshop led by expert instructors. Learn to knead, stretch, and top your dough with premium ingredients before baking your creation to perfection. Enjoy the process from start to finish, with expert guidance and continuous pours of wine to complement your handmade masterpiece. Plus, take home a batch of dough to continue your culinary adventure.
Sat. Dec 5th, 2–3:30pm ET
(90 minutes)
Chocolate Indulgence
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Indulge in the ultimate chocolate experience as you master the art of creating rich and decadent desserts. From silky chocolate mousse to molten lava cakes and chocolate raspberry truffles, this class covers all the essentials for chocolate lovers. Elevate your baking skills and impress with irresistible treats.
Thu. Nov 19th, 6–9pm ET
(3 hours)
The Art of Stories: A Literary Adventure in the Metropolitan Museum of Art
Fable & Lark See all classes by this school @ 1000 5th Ave, New York, NY
Embark on a captivating tour through the museum's collection, exploring how the greatest storytellers in history expressed myth, heroism, and human experience through art. From ancient epic narratives to contemporary visual tales, this immersive journey reveals the enduring connection between storytelling and the making of meaningful art.
Oct 31st
11am–1pm ET
$49.50
20 Seats Left
Nov 7th
11–11am ET
$49.50
25 Seats Left
Nov 14th
11am–1pm ET
$49.50
20 Seats Left
Nov 21st
11–11am ET
$49.50
25 Seats Left
Nov 28th
11am–1pm ET
$49.50
20 Seats Left
This class has 13 more dates.
Tap here to see more
Sat. Oct 31st, 11am–1pm ET
(2 hours)
Spotlight on Lobster Rolls
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Learn how to make an authentic Maine lobster roll in this coastal-inspired cooking class. Complete the meal with classic sides and dessert, including potato salad, coleslaw, corn on the cob, and blueberry pie.
Tue. Aug 24th, 7–10pm ET
(3 hours)
Asian Dumplings
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Explore the mouthwatering flavors of Asia in this culinary adventure where you'll craft authentic dumplings from scratch. From Japanese gyoza to Szechuan lamb dumplings, prepare to delight your taste buds with every bite. Don't miss the chance to dive into the art of dumpling-making!
Jan 23rd
12–3pm ET
$150
8 Seats Left
Feb 15th
1–4pm ET
$150
10 Seats Left
Mar 28th
1–4pm ET
$150
10 Seats Left
May 15th
12–3pm ET
$150
10 Seats Left
Jun 15th
7–10pm ET
$150
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sat. Jan 23rd, 12–3pm ET
(3 hours)
Intermediate Wheel
Ceramics on 10th See all classes by this school @ 756 10th Ave, New York, NY
Build on your pottery skills through guided practice with wheel throwing fundamentals and essential forms. Create cups, bowls and plates while refining techniques for trimming, handles and glazing. Enjoy open studio access and designated shelf space for works in progress.
Nov 3rd
6:30–9:30pm ET
Meets 7 Times
$470
3 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Tue. Nov 3rd, 6:30–9:30pm ET
(21 hours over 7 sessions)
Cheese & Wine Tasting: Autumn Specials
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Savor the flavors of the season through a guided tasting of exceptional wines and regional cheeses. Explore classic and contemporary selections while discovering how grape varietals complement different textures and flavors. Gain practical insight into pairing principles and leave with greater confidence in creating memorable combinations.
Thu. Nov 12th, 6:30–8pm ET
(90 minutes)
French Onion Soup & Crêpes
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Indulge in bistro classics and satisfy your cravings for soul-warming comfort food. Learn the secrets behind a classic French onion soup, a refreshing salade verte, and end the meal with a sweet and delicate crêpe dessert at Abigail's Kitchen.
Sat. May 1st, 12–3pm ET
(3 hours)
Chef Abby's Insider Tour of Chinatown Markets
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join Chef Abby on a guided exploration of Manhattan’s Chinatown, where she shares her favorite markets discovered over decades of experience. This tour takes you through Chinese, Thai, Vietnamese, and fish markets, giving you the chance to ask questions and gain confidence navigating these vibrant spaces.
Sun. May 30th, 11am–2pm ET
(3 hours)
Raw Seafood From Around The World
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover how to safely source and prepare raw fish while mastering essential techniques for creating fresh, flavorful seafood dishes. In this hands-on class, you'll make Hawaiian Spicy Ahi Poké, Salmon Tartare with Avocado, Montauk Fluke Crudo, and Peruvian Shrimp Ceviche.
Jun 4th
7–10pm ET
$150
12 Seats Left
Aug 18th
7–10pm ET
$150
12 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Jun 4th, 7–10pm ET
(3 hours)
