Knife Skills Fundamentals: The Winter Menu
- All levels
- 13 and older
- $125
- Earn 1,250 reward points
- Price Lock Guarantee
- 132 Mulberry St, New York, NY
- 3 hours
May 11th
12–3pm EDT
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Knife Skills Fundamentals: The Winter Menu is unfortunately unavailable
Thankfully we have 9 other Knife Skills Classes for you to choose from. Check our top choices below or see all classes for more options.
Knife Skills: The Fundamentals
Miette @ 132 Mulberry St, New York, NY
Learn the essential knife skills needed to make cooking at home a breeze with Chef Paul at Miette. From choosing the right knives to mastering slicing, dicing, and chopping techniques, you'll be able to prepare a delicious menu of bruschetta, roast chicken, vegetables, and potatoes with confidence. Don't miss out on this opportunity to elevate your culinary skills!
$135
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May 17th
6–9pm EDT
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May 26th
12–3pm EDT
$135
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Jun 8th
12–3pm EDT
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Jun 14th
6–9pm EDT
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Sat, May 11th, 12–3pm EDT
(3 hours)
Other dates (6)
Six Basic Cooking Techniques
Home Cooking New York @ 158 Grand St, New York, NY
Sharpen your culinary skills and enhance your kitchen knowledge with this hands-on cooking class at Home Cooking New York. Learn essential techniques such as knife skills, cooking meat to perfection, making flavorful pan sauces, roasting vegetables, blanching green vegetables, and cooking leafy greens. Join us for an immersive cooking experience that will elevate your culinary expertise.
May 22nd
11am–1:30pm EDT
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Jun 17th
12–2:30pm EDT
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8 Seats Left
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Wed, May 22nd, 11am–1:30pm EDT
(2 hours & 30 minutes)
Other dates (2)
Knife Skills 101
Home Cooking New York @ 158 Grand St, New York, NY
Master the art of knife skills with Home Cooking New York. Learn how to choose, store, sharpen, hold, and use this essential kitchen tool. Plus, take home a sharpening stone and enjoy a delicious meal made from your expertly chopped ingredients.
May 29th
11am–1:30pm EDT
$110
8 Seats Left
Jun 15th
12–2:30pm EDT
$110
6 Seats Left
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Wed, May 29th, 11am–1:30pm EDT
(2 hours & 30 minutes)
Other dates (3)
Knife Skills
Abigail's Kitchen @ 193 Henry St, New York, NY
Master the art of slicing and dicing like a pro! Discover the essential techniques for efficient, safe, and speedy knife skills in the kitchen. Unlock the secrets to sharpening, honing, and removing that stubborn garlic smell from your fingers. Put your skills to the test with a delicious couscous salad and caramelized pears.
May 14th
7–9:30pm EDT
$150
6 Seats Left
Jun 11th
7–9:30pm EDT
$150
6 Seats Left
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Tue, May 14th, 7–9:30pm EDT
(2 hours & 30 minutes)
Other dates (2)
Knife Skills
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Learn essential knife techniques and safe kitchen practices at The Brooklyn Kitchen. This hands-on class covers everything from selecting and storing ingredients to honing and sharpening your knives. Plus, this is a chance to enjoy a delicious snack while you sharpen your culinary skills.
May 1st
7–9pm EDT
$121.90
8 Seats Left
May 11th
11am–1pm EDT
$121.90
8 Seats Left
May 19th
11am–1pm EDT
$121.90
12 Seats Left
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Wed, May 1st, 7–9pm EDT
(2 hours)
Other dates (2)
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Class Description
Description
What you'll learn in this knife skills class:
Here’s a Greenmarket-friendly winter menu that will help you become familiar with julienne techniques, chopping and slicing vegetables, mincing herbs and supreming citrus. Get firsthand experience by using what you’ve learned to prepare a delicious meal! The soup, vegetable dish, salad and dessert are all vegetarian.Creamy Potato and Leek Soup Roasted Lemon Free-Range Organic Chicken Roasted Carrots and Parsnips with Parsley and Thyme Wilted Kale, Apple, and Walnut Salad Coconut Sorbet with Citrus Wedges
Please Note:
Refund Policy
Classes are not refundable, but you can reschedule if we are notified at least 7 business days prior to the class you have signed up for. If you find you can not make it to a class at the last minute, please consider finding someone to take your place.
In signing up for class, you acknowledge that you have read this policy.
Reviews of Classes at Miette (475)
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Knife Skills Fundamentals: The Winter Menu
This class was wonderful! Very hands-on, and I learned more about cooking than just knife skills. I also loved Chef Paul's cooking style - very healthy and simple - food I will actually make again. In fact, it's currently one day later and I've already made one of the dishes again at home!
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Knife Skills Fundamentals: The Winter Menu
See reviews for other classes at Miette
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Knife Skills Fundamentals: The Winter Menu
This class was wonderful! Very hands-on, and I learned more about cooking than just knife skills. I also loved Chef Paul's cooking style - very healthy and simple - food I will actually make again. In fact, it's currently one day later and I've already made one of the dishes again at home! -
Knife Skills Fundamentals: The Winter Menu
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Questions & Answers (1)
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Miette
Miette means, "little crumb" in French. This name was chosen while giving cooking classes at the restaurant Tartine in the West Village. Since Tartine means "slice of bread" we thought it an appropriate name for the school!
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
Miette
Little Italy, Manhattan
132 Mulberry St
Suite 2D
Btwn Hester & Grand Streets
New York, New York 10013 Little Italy, Manhattan
132 Mulberry St
Suite 2D
Btwn Hester & Grand Streets
New York, New York 10013
There are 2 entrances located between Umbertos Clam House. One is to the left if facing the restaurant and that is 1 flight up the stairs you will need to press 11 then the green bell key and wait to be buzzed in. The other is to the right of the restaurant that is a black street level elevator and just press the elevator button to gain access and go to the 2nd floor. There is also an intercom system there as well in case the elevator is locked. Closest Train stations are: B,D at Grand Street,N, R, J, Q, 6 at Canal Street. Parking is available on Elizabeth & Mott between Hester and Canal Street.
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