Price:
$100 6 seats left
Start Date:

Mon, Jul 30, 6:00pm - 8:30pm

Location:
SoHo, Manhattan
158 Grand St Stu 206
Btwn Lafayette & Centre Streets
New York, New York 10013
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Class Level: Beginner
Age Requirements: 16 and older
Average Class Size: 10

What you'll learn in this basic cooking class:

After you’ve tackled these fundamental cooking techniques, there is no limit to the variation of meals you can make.
  • Knife Skills
  • Browning Meats (perfect skillet steak)
  • Making Flavorful Pan Sauces (Classic red wine-shallot pan sauce)
  • Roasting Vegetables (roasted potatoes and seasonal vegetables)
  • Blanching Green Vegetables (string beans with gremolata)
  • Cooking Leafy Greens (Swiss chard with garlic and lemon)
COOKBOOK COMPANION: Because this is the best-selling class at the school, we have just published its cookbook companion. It expands on everything you'll learn, with 30 more recipes to practice your newly acquired knife, meat, sauce, and vegetable skills! Take a peek: Six Basic Cooking Techniques: Culinary Essentials for the Home Cook. 

If you want to take home the cookbook, you can add it to your class registration and collect your copy at the school. It also makes a fantastic gift for any novice cook. 

Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!

Important:
Please reach out to CourseHorse for any dietary restrictions.

School Notes:
You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to share at the sit-down meal.

Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden worktable that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spacial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Still have questions? Ask the community.

We have a firm 48-hour cancellation policy to ensure that we have enough time to re-fill your seat with another student. For cancellations prior to the 48-hour mark, we are happy to offer credit for a future class.

While it is not in our nature to say no, we are not able to offer credit for last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand these things do happen.

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Home Cooking New York


All classes at this location
Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!
Start Dates (1)
Start Date Time Teacher # Sessions Price
6:00pm - 8:30pm TBD 1 $100

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Reviews of Classes at Home Cooking New York

(1053 Reviews)
Six Basic Cooking Techniques
5/7/2018
Steve B.

Attended: Six Basic Cooking Techniques
Well done and very helpful. Got right to the point and covered important areas of basic cooking....

Six Basic Cooking Techniques
4/30/2018
justin h.

Attended: Six Basic Cooking Techniques
This was a fun class, John was great teacher!

Six Basic Cooking Techniques
4/17/2018
John R.

Attended: Six Basic Cooking Techniques
Erica is an amazing teacher and funny

Six Basic Cooking Techniques
4/17/2018
Anonymous

Attended: Six Basic Cooking Techniques
Great class. Instructor was extremely knowledgeable, inclusive and entertaining. Would highly recommend and will be looking to take another class with this company.

Six Basic Cooking Techniques
4/9/2018
Reena A.

Attended: Six Basic Cooking Techniques
It was a lot of fun and excellent meal. I'll sign up for my courses here for sure!

School: Home Cooking New York

Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City, as well as private classes in students’ home kitchens. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education....

Read more about Home Cooking New York

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