Discover the art of wine tasting in NYC with a variety of classes and workshops that cater to both beginners and enthusiasts. Gain a deeper appreciation for wine while enhancing your social skills and impressing your friends at future wine gatherings.
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CocuSocial Cooking Classes @ 156 Engineers Dr, Hicksville, NY
This is an exceptional experience designed for lovers of wines. Master winemaker Vincenzo Saulle will give guests an inside look at how the wines are made from grapes to bottles while every guest will taste a variety of award winning wines. Vincenzo will discuss different wine-making techniques, white wine vs red wine, young wine vs old wine, old world vs new world and bulk vs small batch. Wines are paired with palate pleasing food like meats, cheeses,...
Join us for an intimate concert with seasonal wine and food pairings! Founded by pianists and Juilliard faculty members Jessica and Michael Shinn, pianoSonoma fosters next generation professional musicians, and culminates in their annual summer music festival in Sonoma, CA. We are delighted to partner with pianoSonoma in hosting an intimate evening of performances by its select resident musicians including Kara Dugan, Peter Dugan, and Doori Na. Food...
Cos d`Estournel is among the handful of Bordeaux wines that can rival the First Growths for power and complexity. Located in Saint-Estephe, it resembles its southern neighbor Lafite Rothschild in Pauillac. More gravel than clay, the soils are very similar. This accounts for Cos’ silky texture, giving it more balance and elegance and less of the masculine character for which Saint-Estephe can be known. This is a wine of superb breed and class—one...
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Explore Wine Tasting Private Group EventsThere is nothing more wondrous than opening a fully aged, fine wine and exploring the magical changes in character, integration, color, perfume, and taste that come with proper aging. In this seminar, we will explore both recent and aged wines from the same great producers, and see how dramatic the influence of aging is. You will also be able to explore whether your palate prefers younger or more mature wines, and why.
Beychevelle is one of the most beautiful Chateaux in the Medoc and is a perfect example of everything that makes the wines of Saint Julien so attractive. This classic insider’s Bordeaux is a great value classic in style. Beychevelle’s style is all about balance, finesse and elegance with a fine structure, and signature bouquet of cassis, earth and tobacco, plus the ability to age for decades. Vintages include: 1964 1970 1971...
Sample a selection of Southern Hemisphere Wines—wines from Argentina, New Zealand, Chile, and beyond—discussing differences in growing regions, characteristic similarities, and contrasts, while learning how to pair with cheese and meals. A selection of bubbly, white, rosé and red wines will be poured. Cheese served.
The Wine Truth @ 178 E 108th St, New York, NY
In class, you learn the fundamentals of tasting and talking about wine that you can use every day not only with wine but with every meal you eat. We also make 1 bottle of wine per person which you can customize to your palette and you get to take home with you (a $60 value). Perfect for a date night or groups. You can come alone or bring your friends. Just don't bring your enemies. The class is about 2-hours, in which you will hear some fun stories...
This is Part 3 of a series called, "An Introduction to Terroir – Tasting the World: Why Geography and Local Culture Make a Difference." This seminar will explore the magical and subtle influence of "terroir" on fine wines, and why wines of the same varietal from the Napa Valley may taste so radically different from those of Bordeaux or Italy. What are the characteristics of wine that are not derived from the varietal or the winemaker? We will...
Brunello di Montalcino is a profound and exquisite wine made from the Sangiovese grape and produced around the small town of Montalcino in southern Tuscany. The Sangiovese grown, as Brunello in Montalcino is not a separate clone as once thought, in fact as many as six different clones of Sangiovese have been identified in Montalcino. Only in Brunello di Montalcino must the DOCG wine be made entirely from Sangiovese. The finest Brunellos can...
When it comes to wine, people always want the hidden gems, the unknown. Me, I’m no different. I, too, want in on the secret stash. But a good story isn’t enough to make a wine actually taste good. It needs to be grown in the right climate, in soils suitable for grapes, and crafted with love, by people who care. Thing is, most wines with the right pedigree are rarely a secret. Their deliciousness alone is all...
NYC Wine Company @ NYC Wine Virtual Classroom via Zoom
Let's face it, there's a lot of white wine out there that's just, well, it's fine. It goes down easy, but makes little impression. And while such bottles fill an important niche in the market, that's not what we'll be tasting in this seminar. On July 22, we'll connect online to taste three special bottles, perfectly suited to summer. Most likely two whites and one elegant red, yet regardless of color, I...
NYC Wine & Food Trails (Gastro Tours)
During this virtual class, we’ll learn all about Spain and its wines, regions, grapes, and more on this informative yet fun class as we discuss a selection of red and white wines from different regions of Spain. Ranging from the very classic Riojas to some off-the-beaten path Txakolis or Island wines, we’ll learn about the history of Spain, the old and new Denominations of Origens, grapes, laws, styles and of course, which regions to visit next....
NYC Wine & Food Trails (Gastro Tours)
Whether you're new to Spanish wines or not, La Rioja is region of Spain that has paved the way for the nation’s industry and today, is considered the nation’s most important wine region. Take a tour with us as we explore what makes these wines so special and so loved across the planet. From the classics and the greats to the increasingly favored small producers, learn all about this historic region and what sets it apart from the rest of...
NYC Wine Company @ 167 W 23rd St, New York, NY
A veritable around-the-world tasting of wine and cheese! Rather than focus on one particular country or theme, we feature wines from around the globe, with many from up-and-coming areas such as South Africa, South America, Australia, Spain, and New Zealand. In turn, each pair is mated to a specific cheese, chosen for its compatibility with the wines, all sourced from Murray’s Cheese Shop, one of the best purveyors in the country. Ultimately, tasting...
You know those fortified wine favorites Sherry, Port and Madeira? Well, they are not all they seem. In fact, the term ‘split-personality’ springs to mind. They like to pretend they are always sweet, even a little old fashioned and enjoyed best after dinner. But what they often forget to mention is that they can also be dry, dare we say it, hip, and enjoyed before or even with dinner! Curious to find out more? Then come along to our Sherry, Port...
Kevin is a true Francophile as well as a history buff. He loves everything about French wines – from the grapes, to the centuries-old wineries to the distinctive flavors and, of course, the famous and storied wine-producing regions. In this class, Kevin will lead you through a discussion and tasting of red wines from Bordeaux, Burgundy, and The Rhône Valley – and you’ll have a little fun with a Rosé from Provence. Featured...
Taste the beauty of Italy through its wines. Whether it’s Tuscany’s elegant and food-friendly wines, Sicily’s "new" style wines, the full-throttle reds of Piedmont, or the fun wines of Veneto, Italian wines are well known for their sense of place. In this class, you will take an exciting journey through the vineyards of Italy and taste the wines of these four regions. Featured wines: • Chianti Classico Riserva ...
Kevin Zraly's Wine School @ 1535 Broadway, New York, NY
Complete Course Title: "Introductory Wine Class: The One-Hour California Red Wine Expert". Almost 50 years ago, Kevin hitchhiked from New York to California, visiting the few quality wineries (all 24 of them!) that existed at that time. Today, there are more than 3,300 wineries! The United States is the number one consumer of wine in the world, and California is the largest producer of wines in the US. You will...
Kevin’s deep and lasting love of French wines means he has had a chance to enjoy lots of them from all over the country! However, he believes that there is one specific region in France that has it all: Bordeaux! Dry Whites...Sweet Whites...Light-, Medium- and Full-bodied Reds. Bordeaux is also rich with history and has no shortage of things to learn about and drink with the 65 different wine appellations and phenomenal recent...
Champagne is loved and admired all over the world. The word Champagne is associated with everything that makes us jovial and lifts our spirits; truly a drink to celebrate all occasions and seasons. Many people do not realize, however, that many other delicious sparkling wines are made around the world. Here is a great opportunity to taste side by side a vast array of wonderful bubbles. Please join us as we celebrate the warm weather at Café Tallulah,...
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