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Culinary Classes
NYC
Learn to master the art of French cuisine or discover the secrets of sushi making in NYC's culinary classes, where aspiring chefs can acquire essential cooking techniques and refine their gastronomic skills.
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Culinary Boot Camp: Flavors of the World
Home Cooking New York @ 158 Grand St, New York, NY
Join us for a crash course through the breath-taking array of flavors and ingredients that make up some of the world's great cuisines.Each week we will explore one of the world's great culinary regions. This series was specifically designed for home cooks of all levels, to inspire you with a new list of spices, ingredients, and techniques to enhance your everyday cooking. WEEK #1: Southeast Asia Vietnamese Summer Rolls with Fresh Shrimp and Mango...
Vietnamese Menu: Spotlight on Pho
Abigail's Kitchen @ 193 Henry St, New York, NY
Discover the art of creating the alluring Vietnamese dish, pho, at Abigail's Kitchen. Learn the secrets behind making rich bone broth from scratch and crafting flavorful Vegetable Summer Rolls. Unleash the complexity of texture and flavor in this immersive culinary experience.
$150
French Bistro
Home Cooking New York @ 158 Grand St, New York, NY
Come see why Julia Child devoted her whole life to this wonderful cuisine. Dishes to be cooked: Hanger Steak with Red Wine-Shallot Pan Sauce String Beans with Dijon Vinaigrette Potato Gratin with Caramelized Onions and Goat Cheese Dark Chocolate Mousse with Fleur de Sel Whipped Cream
$100
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The Best Weekend Brunch
Home Cooking New York @ 158 Grand St, New York, NY
Sunday brunch cannot be beaten. Learn how to make some very classic brunch dishes while sipping away at your fruit fruit bellinis! Menu: Crispy Potato Cakes with Smoked Salmon and Creme Fraiche Poached Eggs Florentine Warm Lemon-Currant Scones with Winter Fruit Compote Bellinis! Note: Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving. Important: Please reach out to ...
$100
Vegetarian Summer Suppers
Home Cooking New York @ 158 Grand St, New York, NY
With so much seasonal produce to choose from, it is easier than ever to focus your meals around brilliantly-hued fresh vegetables. Roasted Ratatouille with Basil and Olives Zucchini Noodles with Fresh Puttanesca Sauce Summer Vegetable Frittata with Fresh Green Herb Sauce Fattoush Salad with Crispy Pita + Za'atar Chickpeas Important: Please reach out to CourseHorse for any dietary restrictions. Please make sure to ring the...
$110
Vegan and Gluten Free Italian Party with Einat Mazor
NY Cake Academy @ 56 W 22nd Street, New York, NY
Being Vegan or Gluten free doesn’t have to stop you from enjoying amazing Italian dishes like Marinara Pizza, Bianca Pesto Pizza, Italian Bread Sticks and Tahini-Chocolate Brownies. World Renowned Chef, Einat Mazor is in town to teach you how. These delectable goodies are sure to impress your dinner guests wether they’re gluten free or not!
$250
How to Cook (More) Fish
Home Cooking New York @ 158 Grand St, New York, NY
This is a continuation of our How to Cook Fish class, although that class is not a pre-requesite. This fish class focuses on some of the lesser-known fish varieties (although still easy to find at the market) and the cooking techniques that best highlight their flavor. Whole Roasted Fish with Vegetables Vietnamese Caramel-Braised Mackerel (or bluefish, in season) Squid Two Way (quick- and long-cooked): Warm Squid Salad with...
$100
Thanksgiving Tutorial
Home Cooking New York @ 158 Grand St, New York, NY
Everything you need to know about preparing for the big day, including time-lines, shopping lists, and make-ahead tips. Roasting the Bird 101 Roast Chicken (turkey stand-in!) with Traditional Pan Gravy Cornbread Stuffing with Wild Mushrooms and Pecans Fresh Cranberry-Orange Relish Maple Sweet Potato Puree
$100
How to Make a Classic Beef Bourguignon
Home Cooking New York @ 158 Grand St, New York, NY
Nothing satisfies like a long-braised meal with all the trimmings. "Boeuf Bourguignon" is a classic French beef stew that hits all the right notes. It also has so much culinary education to share within its recipe structure that we decided to base an entire class on its creation. Come see why it merits its very own night at our school. Classic Beef Bourguignon Roasted Garlic Mashed Potatoes Chicory Salad with Warm Bacon Vinaigrette Tarte...
$110
Northern Italian Favorites for the Winter
Home Cooking New York @ 158 Grand St, New York, NY
Indulge in the rich flavors of Northern Italy with a delectable menu featuring Classic Parmigiano Risotto, Fresh Ricotta Gnocchi, Braised Pork Ragout, and Garlicky Broccoli Rabe. Join us at Home Cooking New York for an unforgettable culinary experience.
$110
Asian Soups + Stews: Korean, Thai, Vietnamese + Chinese
Home Cooking New York @ 158 Grand St, New York, NY
Join us as we explore the rich and flavorful world of Asian soups and stews from Korea, Thailand, Vietnam, and China. Discover the secrets behind iconic dishes like Kimchi Jjigae, Tom Kha Gai, Pho Bo, and Hot and Sour Soup. Expand your culinary skills and indulge in the ultimate comfort food experience.
$110
How to Cook Chicken
Home Cooking New York @ 158 Grand St, New York, NY
Master the art of poultry perfection! From succulent breasts to savory thighs, unlock the secrets to cooking every part of the chicken flawlessly. Learn expert techniques for breaking down a whole bird and selecting the finest cuts at the store. Elevate your culinary skills with tantalizing recipes and essential tips from Home Cooking New York.
$110
Delicious 20 Minute Dinners
Home Cooking New York @ 158 Grand St, New York, NY
No fooling. Twenty minutes start to finish. No better way to make sure you eat a home-cooked meal after a long day at work. Learn to make: Steak with Fresh Green Herb Sauce Roasted Sausages and Grapes with Balsamic and Rosemary Lemon-Rosemary Roasted Chicken Penne Puttanesca with Chickpeas
$100
How to Cook Fish + Shellfish
Home Cooking New York @ 158 Grand St, New York, NY
Come have all your questions answered about the fruits of the sea! SKILLS COVERED: Choosing Fresh Fish (wild vs. farm-raised) Sautéing Fish Pan Sauces Choosing and Cleaning Shrimp RECIPES INCLUDE: Crispy Fish with Lemon-Caper Butter Sauce Sheet-Pan Roasted Fish with Julienned Vegetables Garlic Shrimp with Tomato-Garlic Toasts
$110
A Taste of Greece
Home Cooking New York @ 236 W 26th St, New York, NY
Students will appreciate the intoxicating flavors of Greece. With our newest chef, Carl Raymond (formerly head chef-instructor at The Astor Center), learn how to prepare: Tzatziki with Toasted Pita Pastitsio (showstopping baked pastsa dish with lamb, tomatoes, and creamy bechamel sauce) Baked Chicken with Fresh Oregano, Feta and Black Olives Almond Yogurt Cake with Spiced Honey Syrup
$100
Understanding Thai Food
Home Cooking New York @ 158 Grand St, New York, NY
Learn how to balance hot, sour, salty and sweet flavors in these vibrant cuisines. Learn to make: Summer Rolls with Fresh Shrimp, Mango and Cilantro and Nuoc Cham Dipping Sauce Crispy Fish with Tamarind-Chile-Basil Sauce Green Curry Chicken with Thai Basil and Eggplant Steamed Jasmine Rice Note: The summer rolls are actually Vietnamese, but they share so many similar flavors and ingredients with Thai food that we threw them...
$100
Truly 20 Minute Dinners (special daytime class!)
Home Cooking New York @ 158 Grand St, New York, NY
No fooling. Twenty minutes start to finish. No better way to make sure you eat a home-cooked meal after a long day at work. Steak with Fresh Green Herb Sauce Roasted Sausages and Grapes with Balsamic and Rosemary Lemon-Rosemary Roasted Chicken Penne Puttanesca with Chickpeas
$100
French Bistro Dinner
Home Cooking New York @ 158 Grand St, New York, NY
Cooking French food is a win-win situation. You learn how to make delicious dishes AND you learn the techniques and foundations behind so many different dishes. Much of French food is technique-driven, so you come away with so much knowledge just from making a simple dinner, easily re-created at home. Goat Cheese Soufflé Petit Filet with Wild Mushroom Ragout String Beans with Orange-Pistachio Butter Brandied Cherry Clafoutis Skills...
$100
Dumpling + Dim Sum Workshop
Home Cooking New York @ 158 Grand St, New York, NY
Learn to make all your favorite Chinese restaurant dumplings at home! Chef Kian Lam Kho will teach you how to make 3 different dumpling doughs, which you'll fill with 3 different fillings, and shape into 3 popular dumplings shapes. Such a feast! Pork and Chive Potsticker Dumplings Steamed Translucent Shrimp Dumplings Vegetarian Mochi Dumplings Please make sure to ring the outside buzzer, even if the front door is open, so we know you are...
$100
Flavors of Pakistan
Home Cooking New York @ 158 Grand St, New York, NY
Join us as we explore the flavors of Pakistan with Kausar Ahmed, author of "The Karachi Kitchen." The brilliant flavors of this cuisine are highlighted throughout the dishes we'll prepare together. Menu: Potato Chaat Crispy Masala Fish Daal (Golden Lentil Curry) Steamed Basmati Rice Assorted Condiments: Achar (Spicy Carrot Pickle), Green Coconut Chutney, Tamarind-Date Chutney Please reach out to CourseHorse for any dietary restrictions....
$100
Culinary Classes in NYC are rated 4.7 stars based on 2,886 verified reviews from actual CourseHorse.com purchasers.
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