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Culinary (Meals) Classes Coming up in New York

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Basic Cooking

at Karen Lee Cooking - Upper West Side
142 W End Ave, New York, New York 10023

Cut down on eating out and ordering out. Learn how to prepare simple, fresh, delicious, easy meals for yourself, family and friends, at home on a regular basis. Techniques covered: Sautéing, Broiling, Roasting, Pan Roasting, Steaming. Make your own chicken stock, vegetable stock, and simple sauces. Menu: October 17 Skewered Mozzarella and Roasted...

Tuesday Jan 30th, 7pm

Deal

Veal & Ricotta Meatballs with Spaghetti Squash

at CocuSocial Cooking Classes - Midtown East
206 E 52nd St Garden Grille and Bar, New York, New York 10022

As classic as spaghetti and meatballs can sound, this class will show you how to give it a low carb healthier spin. The veal meatballs are  lighter and tastier with the addition of fresh ricotta, while the old school tomato sauce is replaced by an intense lemon sauce to top an 100% carb free spaghetti squash! Nonna would be proud.

Now:
$44
Was:
$55

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Game On

at Miette - Little Italy
132 Mulberry St Ste 2D, New York, New York 10013

Learn to cook the following: Roasted Quail over Salad and Quail's Egg Pappardelle Wild Boar Ragu Venison Filet with Juniper and Cocoa Banana Nut Cake with Caramel and Salt Students below 18 years old should be accompanied by a parent/guardian.

Friday Feb 2nd, 6:30pm

A Renaissance Christmas Lecture & Dinner

at La Scuola at Eataly NY - Flatiron
200 5th Ave , New York, New York 10010

Iconic images of the Renaissance invoke the Christmas spirit and continue to define the season centuries later. Join us on this evening as we warmly welcome Art History Professor Rocky Ruggiero, Ph.D., who will join us to discuss the topic of “A Renaissance Christmas”. Professor Ruggiero will explain how genius artists, such as Giotto, Fra Angelico,...

Thursday Dec 21st, 6:30pm

Healthy Holiday Indulgent Cooking

Special School Offer!
20% Off Bhagavat Life Gift Cards! Learn More >

at Bhagavat Life - East Village
25 1st Ave 5th Fl, New York, New York 10003

A class that reaches from basics to artistry, with the aim of making Ayurvedic cooking practical, relevant and fun.  This class address the core orientation and tool-kit of Ayurvedic cooking while leading us to Ayurved-ize our favorite dishes.  The series is a great way to consolidate previous cooking lessons with us, or start anew on your...

Winter Favorites at ICE

at The Institute of Culinary Education - Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

These memorable but easy-to-learn dishes bring fall to the fore, using some of our favorite recipes and ingredients. They'll be the hit of any meal during the cooler days, while still tasting fresh, bright, and ideal for the moment. Everything is seasonal, and everything is delicious!  You'll make and then enjoy:  Roasted Butternut Squash...

Intimidating Vegetables

at The Brooklyn Kitchen - Greenwood
220 36th St Food Hall, Brooklyn, New York 11232

This is why we're here. Skills Learned: Working with squash, celeriac, fennel, and more How to sharpen your knife

Wednesday Jan 10th, 6:30pm

A Very British Christmas

at The Institute of Culinary Education - Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

The British celebrate Christmas across the pond as festively as we do here. However, the foods and traditions vary when it comes to bringing that Yuletide flavor to the table! Join experienced Chef Wai Chu for a taste of old Britannia as we create a traditional British Christmas feast, complete with dishes like:  Holiday Seafood Platter with...

Sunday Dec 10th, 6pm

Indian

at The Brooklyn Kitchen - Williamsburg
100 Frost St, Brooklyn, New York 11211

A pan-Indian journey of spices, technique and regionality. Explore the spices and ingredients to recreate your favorite Indian dishes at home. We'll review cultural and regional differences across the wide array of "Indian foods" and learn how to bring the flavors you like the most into your own pantry.  This class in 100% vegetarian and can...

NOLA (New Orleans, LA): American Regional Favorites

at The Institute of Culinary Education - Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

From muffulettas to po'boys, Ramos gin fizzes to Sazeracs and crawfish to oysters- the diverse cuisine of the city of New Orleans is unparalleled. If you've been curious about the cuisine of the Big Easy, take this journey through the quintessential dishes which make N'awlins a supreme culinary capital. Menu: Oysters Bienville Shrimp Remoulade...

Thursday Dec 28th, 6:30pm

Take A Hike: Italian Alp Cuisine

at La Scuola at Eataly NY - Flatiron
200 5th Ave , New York, New York 10010

For outdoor enthusiasts, the Italian Alps are a mecca for scenic landscapes, regional dialects, and cultural blending. A hard days hike is always met with a moments rest at a rifugio. These mountain rest stops are home to some of the best food around - nourishing, hearty, and healthy, all to replenish hikers, and to get them kicked started...

Friday Dec 8th, 6:30pm

Cuban Surf and Turf

at The Institute of Culinary Education - Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

The flavorful cuisine of Cuba reflects the country’s Spanish, African, and Caribbean influences. From cooling ceviche to hearty ropa vieja, these influences manifest themselves in an array of seafood and meat preparations, not to mention unforgettable side dishes, that will have you wonder why you did not cook Cuban sooner. You will make: Ropa...

The International Food Tour of Astoria, Queens

at SusanSez NYC Walkabouts - Astoria
31st St Queens Exact Location Upon Registration, New York, New York 11102

Enjoy the most delightful restaurants, cafes and food shops as Susan shows you her very favorites. Tastings include honey-laden baklava, soft Colombian sweet bread, flaky Greek spanakopita and much more! Learn the history of Greeks, Italians, Germans, Middle Easterners, South Americans and Southeast Asians that have made Astoria one of "the most diverse...

$56.97

Sunday Dec 17th, 11am

The Texan Steakhouse

at The Institute of Culinary Education - Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

As a natural extension of its expansive pastures, renowned ranches, and roaming cattle, Texas has a long-standing steakhouse tradition. There, juicy steaks are often served with a hot and rich chile sauce, which mashed potatoes or corn bread greedily soap up. Menu: Rajas Dip and Spicy Guacamole with Homemade Tortilla Chips Grilled Skirt Steak...

Saturday Jan 20th, 6pm

Indian Cooking with Yamini Taste of Workshop

at The League of Kitchens - Kew Gardens
83rd Dr & Talbot St Kew Gardens, Brooklyn, New York 11415

An exciting introduction to Indian cuisine! This 2.5 hour class starts off with a warm welcome to Yamini’s home where she will greet you with a cup of homemade chai and a delicious homemade snack. You will learn to prepare chawli—fresh long beans—which you will chop very finely and cook with fresh, shredded coconut, toasted mustard seeds, green...