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Culinary (Meals) Classes Coming up in New York

Gay Pride Fireworks Sail on Schooner Adirondack

at Classic Harbor Line - Chelsea
12th Ave Pier 62, Chelsea Piers, New York, New York 10011

Step aboard Adirondack on Gay Pride night for the best seat in the house for the famous Pier 54 fireworks! This annual celebration will end with a bang! Colorful fireworks soar in the sky of New York Harbor just off Pier 54 after the "Pride Dance." Exhale your "ohs and ahs" as you glide through the sparkling reflections of fireworks on the water....

Sunday Jun 24th, 9pm

Thai Cooking Fundamentals

at Brooklyn Brainery - Prospect Heights
190 Underhill Ave, Brooklyn, New York 11238

This class will teach you how to impress anyone who likes to eat. Coconut milk! Lime leaves! Galangal! Tiny, tiny chili peppers! Learn the ingredients that make Thai food pop, and figure out exactly where to track them down in New York City. Walk away confident in crafting curries, stirring up stir-frys and tossing together other Thai favorites,...

Saturday Jul 21st, 2pm

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Roasted Duck and Risotto

at Miette - Little Italy
132 Mulberry St Ste 2D, New York, New York 10013

In this class you'll learn how to make a seafood gazpacho, and the classic technique for preparing a summery asparagus risotto. You'll also learn how to properly turn a duck breast for the perfect result (there's a method). Learn to cook the following:  Crabmeat and Shrimp Gazpacho Homemade Croutons Asparagus Risotto with Garlic and Sage ...

Friday Jul 27th, 6:30pm

Off With Their Heads: A Bastille Day All-Fish Class

at Miette - Little Italy
132 Mulberry St Ste 2D, New York, New York 10013

Learn to prepare three kinds of fish, with accompanying sauces. Coleslaw and Couscous will round out this Bastille Day special menu. Learn to cook the following: Slow Roasted Salmon Filet with Fresh Basil Sauce Salted Codfish Gratin (Baccala) Tilapia Filet, Vera Cruz Style (a tomato, lemon, cilantro salsa) Creamy Coleslaw Vegetable Couscous...

Saturday Jul 14th, 12pm

Summer Indian Cooking

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

Create the exotic aromas and complex flavors of Indian cuisine with fresh coriander, cumin, cardamom, and turmeric to create a warm-weather Indian menu that is tasty, filling, and healthy, all at the same time! These exotic, aromatic, easy-to-prepare dishes that happen to be vegetarian are perfect for picnics, potlucks, and everyday home dining. While...

Wednesday Jul 25th, 7pm

Handmade Pasta (Couples / BYOB)

at Taste Buds Kitchen - Chelsea
109 W 27th St 10th Fl, New York, New York 10001

Calling all pasta lovers! Do you know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature Pasta Dough recipe, plus tons of tricks to make all those pasta shapes you love to eat.  Learn to knead, roll and cut pasta into...

$180
for 2 students

Spice Blends: Key Ingredient

at The Institute of Culinary Education - Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

Do you have a spice blend in your cabinet that you picked up on vacation, but you're not sure how to use?  If you're one of those people, or a cook who would like to incorporate spice blends into your culinary repertoire, then come to ICE for this educational class.  We'll travel around the globe as you learn to create spice blends like: ...

Chef's Table: Southeast Asian Flavors

at City Cooking West End - Lincoln Square
10 West End Ave at Urbani Truffle Lab, New York, New York 10023

Join Chef Lany for a Southeast Asian night feast! Explore the complex and delicious flavors of Southeast Asia, all while watching a full 4 course meal prepared in front of your eyes. Observe, learn new techniques, and ask questions with complimentary wine and recipes to enjoy at home. It's like a front row seat to your favorite restaurant! Menu:...

Italian-American Favorites: Re-imagined

at La Scuola at Eataly Flatiron - Flatiron
200 5th Ave , New York, New York 10010

Ever wonder where some of your favorite Italian-American dishes, such as Fettuccine Alfredo and Chicken Parmesan, come from?  Well, chances are the recipes you know and love may not be all that authentically Italian. Many of these dishes were brought to America with the wave of Italian immigrants in the early 1900s and modified in response to...

Bengali Cooking w/ Afsari: Immersion Workshop #1

at The League of Kitchens - Bay Ridge
74th St & 5th Ave Bay Ridge, New York, New York 11209

In Workshop #1 (Non-Vegetarian), you will start by making shobji dal, a comforting soupy lentil and vegetable dish made with bottle gourd, cauliflower, tomato, carrots, and peas, seasoned with ginger, coriander, cumin, chilli, turmeric and panch phoron, a traditional Bangladeshi spice blend.  Next you’ll make a rich and subtle chicken curry...

Sunday Jun 24th, 1pm

Perfect Middle Eastern Picnic

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

Does a summer picnic mean boring sandwiches to you? Well shake out that checkered blanket and step out in style—the Middle Eastern way!  In this class, Middle Eastern food expert Jennifer Abadi will show you a variety of colorful, flavorful, and playful dishes sure to make your stomach sing for more.  Menu may include:  Iced sour...

Wednesday Jul 11th, 7pm

Dim Sum Brunch

at City Cooking West End - Lincoln Square
10 West End Ave at Urbani Truffle Lab, New York, New York 10023

Join Chef Lany, who spent months perfecting dim sum while traveling throughout Southeast Asia, to learn all about making your own dim sum brunch at home! Learn tips on sourcing Asian ingredients throughout NYC, techniques for folding your own dumplings, and putting together a dim sum feast in your own kitchen. This cooking class includes generous portions...

Sunday Jul 15th, 12pm

Healthy Japanese Favorites

at JCC Culinary Arts - Upper West Side
334 Amsterdam Ave, New York, New York 10023

The traditional Japanese diet is one of the healthiest in the world. It's also elegant yet humble, simple and satisfying. Delve into the rich heritage of this cuisine as you learn how to create these authentic favorites perfect for a summer lunch, brunch, or dinner party. Menu may include: Miso-glazed cod Ginger turkey pot stickers Assorted sushi...

Wednesday Aug 1st, 7pm

The Great New York Steakhouse

at The Institute of Culinary Education - Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

New York City has some of the most famous steakhouses in the country. These classic establishments are known for hefty portions, distinctive homey atmospheres, and a trademark cuisine that has been pleasing diners for decades.  Spend an evening learning the techniques and recipes you need to replicate your favorite steakhouse experience at home. ...

Saturday Jul 28th, 6pm

Sunday Vegetarian Indian Breakfast/ Brunch

at Mukti's Kitchen - Kensington & Parkville
816 Beverley Rd, Brooklyn, New York 11218

In India breakfast varies from region to region. Here is the opportunity to show, few yummy breakfast dishes which are very popular all over India. Come and learn these dishes and delight your friends and family. What you will learn:  Aloo poha (beaten rice)— flat rice with cauliflower and onions and potatoes This is completely Gluten free ...