Culinary Classes
NYC
Classes near you
Classes near you
206 classes with availability
How To Cook Fish Class
Karen Lee Cooking See all classes by this school @ 142 W End Ave, New York, NY
Lift your home cooking by getting comfortable preparing and cooking fish. In this hands-on class, you will make two versatile fish dishes along with seasonal sides and a dessert. Open to all skill levels, you will pick up expert tips on sourcing, seasoning, and cooking fish to perfection for any occasion.
Sat. Dec 5th, 4–8pm ET
(4 hours)
Couples: Asian Favorites
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Explore the vibrant flavors of Asian cuisine in a hands-on cooking class! Prepare delicious dishes like spareribs with black bean sauce, vegetable potstickers, pad Thai, and green papaya salad. Bring the essence of Chinese, Korean, Thai, and Japanese cooking into your kitchen with fresh, satisfying meals.
Sat. Mar 20th, 5–8pm ET
(3 hours)
French Classics: Cassoulet
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the secrets of creating the ultimate cassoulet, a hearty winter dish filled with tender duck confit, smokey sausage, and aromatic herbs. Join us at Abigail's Kitchen for an unforgettable culinary experience, where you'll learn to master this classic French recipe and indulge in a decadent crème brûlée dessert. Get ready to impress your guests with your newfound cooking skills!
Jan 15th
7–10pm ET
$175
10 Seats Left
Mar 5th
7–10pm ET
$175
10 Seats Left
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Fri. Jan 15th, 7–10pm ET
(3 hours)
Basic Home Cooked Meals Cooking Class
Karen Lee Cooking See all classes by this school @ 142 W End Ave, New York, NY
Build a strong foundation in home cooking through this engaging, hands-on class. From comforting soups to perfectly roasted chicken, you'll explore a diverse range of homemade dishes with expert guidance throughout. Suitable for all skill levels, you'll leave with boosted kitchen confidence and a collection of reliable recipes to enjoy with family and friends.
Wed. Dec 2nd, 2–6pm ET
(4 hours)
Spotlight on Bouillabaisse
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into the flavors of Marseille at this exclusive culinary event. Join us for a memorable evening that brings the south of France to your table, where you'll learn to make the perfect bouillabaisse. Enjoy a rich fish broth infused with saffron and pernod, fresh seafood, and traditional accompaniments, all expertly prepared for an unforgettable dining experience.
Jan 8th
7–10pm ET
$150
10 Seats Left
Mar 23rd
7–10pm ET
$150
10 Seats Left
Jun 3rd
7–10pm ET
$150
10 Seats Left
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Fri. Jan 8th, 7–10pm ET
(3 hours)
Tapas Party
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Dive into the lively food culture of Spain in this hands-on tapas cooking class. You'll prepare a selection of vibrant Mediterranean-inspired small plates, including sizzling gambas al ajillo, crispy patatas bravas, and more. Sit down to enjoy your creations over a glass of sangria in a warm and convivial atmosphere.
Fri. Feb 26th, 6–9pm ET
(3 hours)
Seasonal Health through Nutrition Workshop
Sivananda Yoga Vedanta Center See all classes by this school @ 243 W 24th St, New York, NY
Discover how mindful, seasonal nutrition can help support balance, energy, and overall well-being throughout the year. Drawing on Ayurvedic principles, this workshop explores simple food and lifestyle practices that align with nature's rhythms to nourish the body and mind.
Sat. Dec 5th, 10:30am–12pm ET
(90 minutes)
Family Cooking: Italian Favorites (Ages 6+)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Discover the art of Italian cuisine in our family cooking classes where kids and adults work together to create delicious dishes like handmade pasta, lasagna "cupcakes," garlic bread, and cannoli rolls. Taste, learn, and have fun in the kitchen with our friendly culinary crew, and take home some samples of your culinary creations.
Fri. Jan 1st, 1–3pm ET
(2 hours)
Asian Soups + Stews: Korean, Thai, Vietnamese + Chinese
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Join us as we step into the rich, flavorful world of Asian soups and stews from Korea, Thailand, Vietnam, and China. Get to know the secrets behind iconic dishes like Kimchi Jjigae, Tom Kha Gai, Pho Bo, and Hot and Sour Soup. Expand your cooking and tuck into the ultimate comfort food experience.
Sun. Jan 10th, 12–3pm ET
(3 hours)
Quick + Ridiculously Delicious Dinners
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover how to create quick and ridiculously delicious dinners with minimal cleanup in our hands-on class. Learn to make pan-roasted lemon-rosemary chicken with garlic toasts, pork tenderloin with apple cider gravy, braised escarole and white beans with fresh herb sauce, and pasta puttanesca. Join us for a fun and flavorful evening that simplifies dinner time.
Fri. Feb 5th, 6–9pm ET
(3 hours)
Shop & Cook: Indian Market for Spices
Abigail's Kitchen See all classes by this school @ 91 1st Ave, New York, NY
Step into the vibrant world of Indian spices and grow your cooking skills with our immersive culinary experience. Discover the practices behind creating authentic Indian dishes as we guide you through a local market to select the freshest ingredients. Tap into your culinary creativity and build the art of spice blending in this unforgettable culinary adventure.
Jan 31st
11am–2pm ET
$200
10 Seats Left
Apr 4th
11am–2pm ET
$200
10 Seats Left
May 9th
11am–2pm ET
$200
10 Seats Left
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Sun. Jan 31st, 11am–2pm ET
(3 hours)
Cooking the Classics: Boeuf Bourguignon
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Spend a hands-on evening mastering Julia Child's celebrated Boeuf Bourguignon, a classic French stew rooted in the traditions of Burgundy. The full meal includes roasted potatoes, a crisp green salad, and a rich, creamy creme brûlée to finish. A satisfying and celebratory experience for anyone who loves French cooking.
Sun. Feb 21st, 7–10pm ET
(3 hours)
Vietnamese Menu: Spotlight on Pho
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into the craft of the alluring Vietnamese dish, pho, at Abigail's Kitchen. Learn the techniques behind making rich bone broth from scratch and shaping flavorful vegetable summer rolls. Unlock the complexity of texture and flavor in this immersive culinary experience.
Jan 24th
1–4pm ET
$150
10 Seats Left
Mar 20th
12–3pm ET
$150
10 Seats Left
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Sun. Jan 24th, 1–4pm ET
(3 hours)
An Afternoon in the Greek Isles
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Take a culinary trip to the sun-drenched Greek Isles in this lively cooking class. You will dive into Mediterranean flavors as you prepare classic dishes including Horiatiki, Grilled Lamb Chops, and rich, layered Baklava. An afternoon packed with Greek cooking, culture, and a shared meal at the end.
Mar 7th
12–3pm ET
$150
10 Seats Left
May 23rd
1–4pm ET
$150
10 Seats Left
Sep 5th
1–4pm ET
$150
10 Seats Left
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Sun. Mar 7th, 12–3pm ET
(3 hours)
5-Day Culinary Boot Camp for Intermediate Cooks
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Grow your culinary range and develop strong vegetarian cooking skills in this 5-day intensive. Build kitchen confidence through essential techniques and explore global flavors, from Mediterranean staples through Indian classics. Sign up to take on a flavorful, plant-forward culinary adventure.
Mar 15th
10am–1pm ET
Meets 5 Times
$625
10 Seats Left
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Mon. Mar 15th, 10am–1pm ET
(15 hours over 5 sessions)
Elegant Italian to Welcome Spring
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into the flavors of Italy with a delightful evening of cooking, as Abigail's Kitchen takes you on a culinary journey. Enjoy the vibrant colors and flavors of spring with dishes like Spring Green Salad, Rack of Lamb, Risotto Alla Milanese, Roasted Asparagus, and Panna Cotta.
Mar 26th
7–10pm ET
$175
10 Seats Left
Apr 23rd
7–10pm ET
$175
10 Seats Left
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Fri. Mar 26th, 7–10pm ET
(3 hours)
Tacos y Tequila
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join us for a vibrant culinary adventure honoring the flavors of Mexico. Discover how to make authentic dishes including handmade tortillas, fresh guacamole, and bright, flavorful salsas. Dive into taco-making with a variety of fillings, paired with refreshing margaritas. ¡Viva la cocina Mexicana!
Mar 30th
7–10pm ET
$150
10 Seats Left
May 11th
7–10pm ET
$150
10 Seats Left
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Tue. Mar 30th, 7–10pm ET
(3 hours)
Late Summer Italian
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Indulge in the flavors of late summer with our Italian culinary extravaganza. Delight in Pasta all’Amatriciana, savor Rosemary Lamb Chops paired with Roasted Fennel and Garlicky Spinach, and finish on a sweet note with Peaches drizzled in Zabaglione. Join us for an unforgettable evening of Mediterranean-inspired cuisine.
Fri. Sep 3rd, 7–10pm ET
(3 hours)
BBQ & Grill Primer
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Gear up for a sizzling summer ahead with our thorough primer on BBQ and grilling techniques. Dive into the culinary world as we become comfortable with the craft of Chipotle Grilled Shrimp, Easy BBQ Pork skills, and Grilled Sea Bass with Ramp Pesto, accompanied by classic sides like Coleslaw and New Potato Salad, finished with a sweet treat of Strawberry Shortcake.
Tue. May 25th, 7–10pm ET
(3 hours)
French Bistro Menu with Steak Frîtes
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Transport yourself to France with an unforgettable culinary experience at Abigail's Kitchen. Indulge in a delightful evening of French cuisine, including warm French lentil salad with beets and chèvre, steak frîtes with red wine pan sauce, and decadent crêpes au chocolat. Cue the Edith Piaf and prepare for a truly unforgettable dining experience.
Feb 4th
7–10pm ET
$150
10 Seats Left
Apr 6th
7–10pm ET
$150
10 Seats Left
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Thu. Feb 4th, 7–10pm ET
(3 hours)
